Tatte bakery recipes

This press-in crust is easier to make and handle than a buttery dough that you have to roll out.

Tatte All Day Menus - Enjoy our bakery, brunch, breakfast, coffee, lunch, dinner, dessert, catering, housemade bread & pastries.

Inspired by the holiday sweets of her childhood, Tzurit Or started her company, Tatte, by selling exquisitely made nut-and-pastry "boxes" and tarts at

This super easy Cranberry Tart recipe is made with a buttery tart crust of only 4 ingredients, a tart cranberry filling and a crumbly top with walnuts.It's soft and sweet, with a flavorful and delicious filling. It's the perfect balance between sweet and tart, the combination is simply amazing!

This Tatte specialty begins with strawberry puree, which goes into cups with white-chocolate ganache and mascarpone cream.

Indulge in these irresistible Tiramisu Tartlets featuring rich coffee ganache and creamy mascarpone, perfect for any dessert lover.

These cookie cruffins feature layers of flaky puff pastry filled with classic cookie dough, making for pure bliss in every bite. They’re the perfect blend of buttery croissants and gooey chocolate chip cookies. Serve warm, and enjoy them for breakfast, brunch, or dessert!

This simple yeasted dough is soft and tender, yielding golden, tear-apart rolls. For the best “bloom,” tightly roll the dough, and use unflavored floss to cut roses; it pinches the rolls less than a using a knife.

Experience the delicious harmony of Raspberry & White Chocolate Tartlets, a decadent dessert that expertly blends the tangy sweetness of raspberries with the creamy richness of white chocolate. This recipe will guide you through the steps to create these visually stunning and palate-pleasing tartlets, perfect for any special occasion or as a delightful treat to enjoy any day.

Here are 35+ easy French desserts to try! Check out these simple recipes for caneles, eclairs, macarons & more!