Spinach stuffed shells

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Barefoot Contessa Stuffed Shells Recipe features jumbo pasta shells filled with spinach, ricotta cheese, pecorino cheese, garlic, oregano, lemon zest, red pepper flakes, sea salt, and black pepper. The total time required for this recipe is 45 minutes, serving 4.

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Ricotta and Spinach Stuffed Shells makes the most delicious dinner! Jumbo pasta shells are stuffed with a creamy spinach and ricotta filling and melty cheese. If you're craving Italian comfort food, you need to try this dish!

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Make this easy Spinach & Ricotta Stuffed Shells recipe for a delicious Italian-inspired dish that's perfect for family dinners. Air Fried Spinach Ricotta Jumbo Shells, Stuffed Shells Florentine, Stuffed Shells With Ground Beef And Spinach, Ricotta And Spinach Stuffed Pasta Shells, Spinach Ricotta Stuffed Shells White Sauce, Ricotta Shells Stuffed, Stuff Shells Recipes Ricotta Spinach, Stuffed Shells With Spinach And Ricotta, The Best Stuffed Shells

Delight your family with these creamy Spinach & Ricotta Stuffed Shells. This dish offers a rich blend of flavors from the cheese-filled pasta to the savory marinara sauce, making it perfect for family dinners or special occasions. Whether you're looking for a quick and easy meal or something a bit more refined, this recipe will not disappoint.

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Giant cheese stuffed shells with spinach a baked pasta dish featuring creamy ricotta filled jumbo shells baked until bubbly in a bed of tangy marinara sauce.

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Spinach & Ricotta Stuffed Shells Ingredients: 12 jumbo pasta shells 1 ½ cups ricotta cheese ¼ teaspoon nutmeg (optional) 1 cup mozzarella cheese, shredded (plus extra for topping) ½ cup parmesan cheese, grated 1 large egg 1 cup fresh spinach, chopped (or ½ cup frozen spinach, thawed and drained) 2 cloves garlic, minced 2 cups marinara sauce 1 tablespoon olive oil Salt and pepper, to taste Fresh basil or parsley, for garnish #spinach #easyrecipes #camilarecipes Spinach Ricotta Stuffed Shells, Jumbo Shell Recipes, Ricotta Stuffed Shells, Food With A Twist, Spinach Stuffed Shells, Stuffed Shells Ricotta, Jumbo Pasta Shells, Spinach Ricotta, Pasta Shells

Spinach & Ricotta Stuffed Shells Ingredients: 12 jumbo pasta shells 1 ½ cups ricotta cheese ¼ teaspoon nutmeg (optional) 1 cup mozzarella cheese, shredded (plus extra for topping) ½ cup parmesan cheese, grated 1 large egg 1 cup fresh spinach, chopped (or ½ cup frozen spinach, thawed and drained) 2 cloves garlic, minced 2 cups marinara sauce 1 tablespoon olive oil Salt and pepper, to taste Fresh basil or parsley, for garnish #spinach #easyrecipes #camilarecipes

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