Grilled fish tacos

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You'll love these easy Grilled Fish Tacos! Incredibly delicious yet healthy, they're the perfect addition to your Memorial Day food ideas and Father's Day dinner. Feel free to use tilapia, cod, mahi mahi, or halibut for this summer grilling recipe! Grilled Halibut Fish Tacos, Grilled Fish Tacos Recipe, Blackstone Fish Tacos, Grilled Mahi Mahi Recipes, Halibut Tacos Recipes, Halibut Fish Tacos, Memorial Day Food Ideas, Grilling Recipes Healthy, Halibut Tacos

You'll love these easy Grilled Fish Tacos! Incredibly delicious yet healthy, they're the perfect addition to your Memorial Day food ideas and Father's Day dinner. Feel free to use tilapia, cod, mahi mahi, or halibut for this summer grilling recipe!

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Seared Cod Fish Tacos loaded with slaw and chipotle sauce! These grilled fish tacos are packed with protein; use cod, tilapia, or other fish! Fish Tacos Slaw, Fish Tacos With Slaw, Tacos With Slaw, Tangy Slaw, Slaw For Fish Tacos, Cod Fish Tacos, Seared Cod, Fish Tacos With Cabbage, Grilled Cod

Seared Cod Fish Tacos loaded with a sweet and tangy slaw and lots of chipotle sauce! These grilled fish tacos are loaded with flavor and packed with protein. Grill cod, tilapia, or any other white fish of choice, toss together with my house cabbage slaw, heat a few corn tortillas over an open flame, and serve this alongside a batch of my quick chipotle sauce! Guaranteed to be a hit all around!

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Take taco night to the next level with these Grilled Fish Tacos topped with a smoky Chipotle Lime Dressing. Ingredients: 4 fish fillets (such as cod, tilapia, or mahi-mahi) 2 tablespoons olive oil 1 tablespoon chili powder 1 teaspoon ground cumin 1/2 teaspoon smoked paprika Salt and pepper to taste 8 small flour tortillas 1/2 cup shredded cabbage 1/4 cup fresh cilantro, chopped 1/2 red onion, thinly sliced 1 avocado, sliced 1 lime, cut into wedges Fish Tacos Grilled, Chipotle Lime Dressing, Grilled Fish Tacos, Grilled Taco, Shredded Cabbage, Fish Fillets, 30 Minute Dinners, Lime Dressing, Taco Night

Take taco night to the next level with these Grilled Fish Tacos topped with a smoky Chipotle Lime Dressing. Ingredients: 4 fish fillets (such as cod, tilapia, or mahi-mahi) 2 tablespoons olive oil 1 tablespoon chili powder 1 teaspoon ground cumin 1/2 teaspoon smoked paprika Salt and pepper to taste 8 small flour tortillas 1/2 cup shredded cabbage 1/4 cup fresh cilantro, chopped 1/2 red onion, thinly sliced 1 avocado, sliced 1 lime, cut into wedges

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