Greek orzo salad

Greek Orzo Salad with feta cheese is one of those super simple dishes that take just so little effort to prepare! Short cooking time, little preparation and you will have a delicious light meal or side dish in 30'!

This bright Greek orzo pasta salad is a vibrant medley of crisp veggies, olives, feta, and fresh herbs tossed in a zesty lemon-oregano vinaigrette.

Our quick Greek Orzo Salad recipe is crafted to delight your taste buds with its vibrant flavours, colourful ingredients, and easy prep work. I adore this orzo pasta salad recipe for side dishes, weeknight dinners, light lunches, or summer entertaining when I need to feed a crowd.

This simple Greek Orzo Salad is packed with all of your favorite Greek flavors! It's perfect for lunch, dinner and will be a hit at summer barbecues!

This Greek orzo salad is made with cucumbers, tomatoes & feta cheese, all tossed in a homemade vinaigrette dressing. It's packed with flavor!

Orzo Pasta Salad bursting with your favorite Greek fixings on your table in 30 minutes! It’s easy to make, exploding with bright flavors and textures and is make ahead friendly!

Mediterranean Orzo Salad is loaded with veggies and tossed in the best lemon vinaigrette. Super easy to throw together and a hit!

Greek Orzo Pasta Salad is a quick and easy pasta salad that is perfect to prepare in advance for summer picnics, potlucks, or lunches!

Ina Garten’s Greek Orzo Salad is made with orzo, chickpeas, red Holland bell pepper, red onion, capers, fresh dill, Greek feta, Kalamata olives, baby arugula, and lemon juice. This delicious Greek Orzo Salad recipe creates a tasty side dish that takes about 20 minutes to prepare and can serve up to 6 people. This Greek Orzo Salad Recipe Is From Go-To Dinner Cookbook by Ina Garten.

This one-bowl, easy, vibrant, and bold-flavored Mediterranean Orzo Salad can be made in advance and is easily adaptable to meet your dietary needs.