Gravy without sausage

Learn how to make a simple white gravy recipe with no bacon or sausage grease or drippings. It tastes great with biscuits!

This Simple White Country Gravy Recipe is made FROM SCRATCH with only 5 staple ingredients you most likely have in your kitchen right now!

Looking for a vegetarian breakfast option? Biscuits and gravy without sausage is a delicious option to this southern classic!

Sausage free White biscuit Gravy, known as Country Gravy, is a simple flour based gravy perfect for flaky biscuits or chicken fried steak.

It doesn't matter if you make this gluten-free white country gravy with or without sausage; it's always a hit!

This classic southern recipe is essentially a roux-thickened creamy white gravy infused with the flavors of the sausage and black pepper. Served over warm biscuits for a indulging and satisfying breakfast and brunch.

Whip up this easy pepper gravy recipe and enjoy it's creamy and savory flavor with chicken and waffles, sausage and biscuits, or even steak.

Biscuits and gravy is staple southern breakfast fare! The Best Sausage Gravy Recipe is delicously simple, made from scratch, and ready in 20 minutes.

Homemade Southern Sausage Gravy is a staple at any breakfast table. Crumbled cooked sausage, velvety white roux make a delicious breakfast.

This simple sausage gravy recipe is soul-warming comfort food at it's best! Whips up in 35 minutes! Savory goodness on biscuits, potatoes,