Food to Try

264 Pins

12h

Emily Maun ANutr on Instagram: "This crispy rice paper pancake with veg, tofu, kimchi, and gochujang is so quick and easy and packed with flavour. 🌱 It only takes 10-15 minutes and is perfect as a light lunch or snack. Recipe: (makes 1 pancake) For the pancake: • 1/3 cup carrot, shredded • 1/3 cup cabbage, shredded • 50g tofu, crumbled • 1 spring onion, chopped (green parts for garnish) • 1 tsp ginger, finely grated • 1 garlic clove, minced • 1-2 tbsp kimchi, chopped • 1 tsp gochujang • 1 tsp soy sauce • 2 rice paper sheets • 1 tbsp sesame oil For the dipping sauce: • 1 tbsp soy sauce • 1 tbsp rice vinegar • 1 tsp sesame seeds To garnish: • spring onion • sesame seeds Method: 1. Add all of the pancake ingredients, minus the rice paper and sesame oil, to a mixing bowl. Mix w

some cookies are on a cookie sheet and ready to be baked in the oven,

Sausage Crescent Pinwheels

a pan filled with food sitting on top of a stove next to an electric burner

Pasta with Peas and Guanciale

two bowls filled with food on top of a counter

Creamy Pesto Gnocchi

Chicken Sausage And Veggies

Ally Rolla on Instagram: "One-pan creamy pesto gnocchi with chicken sausage and veggies 🌿✨ recipe below! Ingredients: - 1 white onion - 1 zucchini - 1 yellow bell pepper - 12oz chicken sausage - olive oil - garlic - italian seasoning - salt & pepper - 1/2 cup pesto - 1 cup chicken broth - 1/2 cup heavy whipping cream - 16oz potato gnocchi - grated parmesan Instructions: - heat olive oil in a large sauté pan (mine is from @caraway_home - code “EATSWITHALLY10 will get you 10% off 🙊) - cook chicken sausage until outsides are browned - add in onion, zucchini, bell pepper, garlic, and seasonings - sauté until veggies are tender - stir in pesto, chicken broth, and heavy cream until bubbly - mix in gnocchi, cover, and simmer about 15 minutes until gnocchi is cooked and sauce is thickened - t

a salad with spinach, apples and bacon in a bowl next to a cup of orange juice

Hello Fresh Salad Recipes

Hello Fresh Salad

Kale And Bacon Salad

Hot Bacon Dressing For Spinach Salad

Spinach Salad Recipes Bacon

Spinach Apple Bacon Salad

Kale Apple Salad Clean Food Crush

Spinach Salad Recipes

Fresh Salad Recipes

Bacon, Apple & Cheddar Spinach Salad Recipe | HelloFresh

Riso al forno - baked cheesy Sicilian rice

two bowls filled with shrimp and rice next to a bowl of dipping sauce on the side

Quick Fried Rice

Ny Times Recipes

Meals To Freeze

New York Times Recipes

Frozen Mixed Vegetables

Paleo Seafood

Shrimp Fried Rice Recipe

Fried Rice Dishes

Nyt Recipes

Yum Yum Sauce Recipe

a skillet filled with shrimp and rice next to a plate of pasta

Shrimp Scampi With Orzo

Shrimp Scampi With Orzo Recipe

a person holding a sandwich in their hand

Zachary Neman on Instagram: "EASY sheetpan chicken kefta. Recipes at www.cheffinwithzach.com (in bio)! You guys loved my sheetpan kefta recipe, and who wouldn’t–it gives us the easiest possible fix for a kabob craving. I’ve been seeing so many of you have been making it I could shed a tear. Even my mom started making it every week. This one made with chicken is a lighter option and is just as good."

a pot filled with pasta and sauce on top of a wooden table

Cafeteria (Luby's) egg noodles

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a stack of pancakes sitting on top of a white plate

Easy Naan

Store Bought Pizza Dough

Pizza dough naan

Natalia Rudin on Instagram: "Jerusalem artichokes are in season right now so go out and find some to make this delicious, rich, umami risotto! They are wonderful little nuggets of joy, you can turn them into soup or stir the purée into a dip like hummus or something or even just serve it up alongside some chicken or steak as a sauce of kinds! They work well in tray bakes and have a similar texture potato! Ingredients: 4-5 Jerusalem artichokes 1 shallot 4 cloves of garlic 250g arborio rice 1L stock 200ml dry white wine 150g lardons 300ml double cream half a lemon Method: Peel, chop, and roast Jerusalem artichokes with olive oil, salt, and pepper at 190°C for 25-30 minutes. fry the lardons until crisp, remove and set aside. Dice the onion, grate the garlic, and sauté in the same lardon p

a white bowl filled with soup on top of a wooden cutting board

Chicken Sweet Corn Soup

Chicken And Sweetcorn Soup

Chicken And Mushrooms

Minced Chicken

BRENDAN PANG on Instagram: "CHICKEN & SWEET CORN SOUP 🥣🌽 It’s cold where I am, and if you’re feeling the chill too, this warm and comforting soup is just what you need! - 2 tbsp neutral oil - 250g minced chicken - 1 tsp ginger, finely grated - 2 cloves garlic, finely grated - 1.5L chicken stock - 1 can sweet corn kernels, drained - Cornstarch slurry (3 tbsp cornstarch + 4 tbsp water) - 2 eggs, lightly beaten - 3 - 4 spring onion, chopped - Salt, to taste - White pepper, to taste - A dash of sesame oil - 1 1/2 tbsp light soy sauce Heat oil in a pot or wok over medium to high heat. Add the chicken mince and cook, breaking into pieces until starting to brown, about 5 mins. Add the ginger and garlic, and cook, stirring for 2 mins until fragrant. Add the chicken stock and stir, scrapin

a person pouring sauce on some food on top of white plates and silver pans

Andy Cooks on Instagram: "Pork Schnitzel with Spätzle & Mustard Sauce Ingredients: - 350g (12 oz) plain flour, divided - 5 large eggs - 125ml (4 fl oz) milk - ¼ red cabbage, thinly sliced - 1 red onion, thinly sliced - 1 cinnamon stick - 1 star anise - 1 tsp red wine vinegar - 4 pork chops - 200g (7 oz) breadcrumbs - 1 tsp fennel powder - 200ml (7 fl oz) chicken stock - 2 tbsp wholegrain mustard - 2 tbsp double cream - salt & pepper - olive oil & butter Method: 1. Whisk 250g (9 oz) flour with ½ tsp salt. Add milk and 3 eggs; mix until smooth, like mashed potatoes. Cover, chill 1 hour. 2. Heat 2 tbsp olive oil in a pot. Sauté onion, star anise, cinnamon, and a pinch of salt for 2–3 mins. Add cabbage; cook until halved in size. Add vinegar, stir, set aside. 3. Butterfly pork to 1cm (⅜ inch

chicken wings on a plate with lemon wedges

Balsamic Vinaigrette Recipe

Roasted Chicken Recipe

Giada Recipes

Chicken Food Recipes

Baked Chicken Drumsticks