Zucchini steaks

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Slathered with garlic oil and showered with mozzarella and parmesan, these showstopping zucchini steaks will take center stage at your summer gathering.

I’m thrilled to share a recipe that transforms the humble zucchini into a cheesy, garlicky masterpiece. These Cheesy Garlic Zucchini Steaks are a delightful side dish or a satisfying vegetarian main course that will have you craving more. They’re crispy on the outside, tender on the inside, and packed with flavor. Let’s dive into the world of zucchini and create a dish that’s both simple and spectacular! Resume of the Recipe: Imagine thick slices of zucchini, perfectly roasted to bring out…

Ingredients: 4 large zucchini, sliced into 3/4-inch thick rounds

Keto Cheesy Garlic Zucchini Steaks"Oh my this was so delicious! My family and I enjoyed this so much and will be making it for many more dinners to...

Garlic butter Sautéed zucchini – An easy zucchini recipe that’s thoroughly delicious and makes any weeknight dinner healthier! Zucchini dices are sautéed in butter with garlic, butter, …

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Try out this creative way to cook zucchini!

Baked Parmesan Zucchini Sticks topped with a simple cheese herb mixture and ready in 30 minutes. A simple side big on flavor and low calorie!