Soup for two

Shredded chicken, chunky vegetables, and unbeatable flavor come together in this chunky chicken and vegetable soup for two.

This creamy chicken pot pie soup is comfort food in a bowl and it takes just over 30 minutes to throw together. It's loaded with all your favorites from traditional chicken pot pie - shredded chicken, loads of veggies, and plenty of herby flavors - all swimming in a super creamy broth. This is the perfect soup to warm you up when the temps start to drop.

Marry Me Chicken Soup has everything everyone loves in the viral Marry Me Chicken but in soup form! It’s creamy and light at the same time and packed with sun-dried tomatoes, garlic and Parmesan flavors.

This creamy sausage tortellini soup is a 30 minute meal that’s easy to make with sausage, kale, simple seasonings, broth, and cream! Be sure to serve this with a side of Garlic Bread with Cheese

French Onion Soup is a classic that is always in season! This version is scaled perfectly for a lovely, romantic dinner for two!

My Mom’s Old-Fashioned Vegetable Beef Soup is one of my all-time favorite soup recipes. It’s super simple homemade soup recipe and makes enough to freeze!

Creamy Chicken and Rice Soup made with chicken, veggies, rice and a creamy broth. The rice cooks right in the soup giving it body & richness!

This Sausage Potato Soup. Is the ultimate comfort food. Combining hearty Italian sausage. With tender potatoes in a rich, creamy broth. The layers of flavor. Come from a blend of spices. A hint of heat. From the hot sauce. And the savory goodness of browned sausage. Whether you're serving it. On a cold winter night. Or just craving something warm. And satisfying. This soup is sure to please. Each spoonful offers. A delightful mix of textures. And flavors. That makes this dish. A family…

Marry Me Chicken Soup! The name says it all – this soup is guaranteed to impress. Rich and creamy, it's filled with chicken, sun-dried tomatoes, a little pesto, fresh spinach, and tender potato gnocchi. I like to add cream and Parmesan for a velvety smooth and creamy texture. Grab a crusty baguette and pour yourself a glass of white wine. We're definitely going back for seconds!

This soup comes with a memory: a bowl of hearty soup served by my mother-in-law one chilly fall afternoon many years ago. I remember the tomatoey broth being so complex yet so comforting, and the cheesy tortellini were a brilliant touch. I asked her for the recipe, but she, being the MacGyver of the kitchen that she is, didn’t have anything to give — it was a one-time-only melting pot of a week’s worth of leftovers. But I didn’t forget it.