Pesto genovese pasta

Trofie al Pesto alla Genovese with Potatoes and Green Beans. This is a traditional Ligurian dish made with Trofie pasta, potatoes and green beans tossed together with homemade basil pesto. It's packed with flavour, so simple and easy to make and is healthy too!

This simple Lemon Basil Pesto Sauce will be your new go-to homemade pesto recipe. It's a classic Genovese-style pesto made with basil, pine nuts, parmesan cheese, & extra-virgin olive oil, but its richness is balanced with the brightness of fresh lemon zest & juice. Made with 6 ingredients & ready in 5 minutes or less thanks to a food processor, this simple pesto is perfect for everything from pasta to pizza! Easily Vegetarian & Vegan. #pesto #pestosauce #basilpesto #basilrecipes #basilpesto

If you’re looking for the best pesto recipe, you’re going to love Pesto Genovese. This classic sauce is made with six simple ingredients. There are so many ways to enjoy traditional Italian pesto! You’ll love this pesto Genovese recipe as it is a true culinary delight. Add pesto to your lunch or dinner tonight!

Fresh homemade basil pesto made with the most fragrant basil and delicious fresh ingredients, paired with the traditional pasta shape Trofie.

Indulge in the authentic flavors of Italy with our delicious Trofie al Pesto recipe. This Ligurian specialty combines tender pasta with vibrant basil pesto for a dish that's bursting with Mediterranean charm.

Try the most delicious authentic recipe of Basil Pesto Genovese, just like they make it in the Ligurian Riviera.

Ligurian walnut sauce pasta is a traditional dish from Northwest Italy. This delicious vegetarian pesto is creamy, healthy and easy to make!

Pesto Genovese, an authentic Italian pesto recipe, is made with just 5-ingredients. Swirl into pasta, add to pizza, or spread on sandwiches.

This traditional Pesto alla Genovese recipe, inherited from nonna, uses simple ingredients to create a true Italian pesto sauce. I'll guide you through each step to make an authentic Genovese pesto. This lively, fresh sauce pairs beautifully with pasta, works as a condiment, or serves as a dip, and can be whipped up quickly using a blender, food processor, or even by hand.