Puerto rican wedding cake

Bizcocho Mojadito Puertorriqueño is a staple in every Puerto Rican celebration, especially birthday parties. This cake is spongy, delicious, and soaked in a brandy syrup.

Holding a wedding outdoors can be an incredible way to maximize nature's beauty, but an al fresco event poses some significant challenges too. There are so

This is a dense cake which is very buttery and a lovely almond flavor. Especially good with frosting and can support fondant. I use Marshmallow Fondant which you can make at home and tastes superior to the pre-made fondant. I'm listing the ingredients for the almond buttercream frosting, however I personally prefer to still use Buttercream Icing I recipe, which is my favorite. I have made the soaking syrup without the Brandy when I made this cake for my daughter's birthday and it was…

Try these Coquito Recipes the next time you make a batch of coquito and you'll see there's so much more potential to coquito than sipping it! #coquito

Puerto Rican Pineapple Cake 🍍🌴 Transport yourself to a tropical paradise with this Puerto Rican Pineapple Cake! Moist, flavorful, and topped with a...

The center cake is a faux wedding cake made From styrofoam and decorated with fondant. It has all the glam a wedding cake should have, flowers , pearls, and even lights!

Puerto Rican Theme Cake

​I learned how to make this cake a million years ago, when I went to baking school to learn how to make wedding cakes as a hobby. I used to make this cake for my three kids birthdays when they were...

I was asked to recreate a grandparents wedding cake with frosted pillars