Lemon curd pancakes recipe

These Lemon Ricotta Pancakes are a cross between a fluffy traditional pancake and a delicate crepe. They are out of this world delicious!

These lemon curd pancakes are super fluffy, moist, and bursting with delicious lemon flavor! The simple recipe comes together with lemon curd, flour, milk, and an egg. They are the perfect sweet breakfast treat and easy to freeze for later.

Lemon Ricotta Pancakes are the quintessential "elevated" pancake recipe. Tart-but-sweet, with fresh lemon juice and zest and ricotta. Yum!

These Lemon Ricotta Pancakes will quickly become your favorite pancake recipe! They’re soft and fluffy while being melt in your mouth tender from the Ricotta Cheese.

Indulge in the delicious flavors of homemade Lemon Ricotta Pancakes with this easy gluten-free recipe. These fluffy pancakes are not only healthy but also incredibly simple to make. Perfect for a cozy breakfast or brunch, these pancakes are bursting with zesty lemon and creamy ricotta goodness. You'll love how effortlessly these pancakes come together, making them a go-to option for both beginners and experienced home cooks.

These Lemon Ricotta Pancakes are fluffy, light, and have a delightful tang! They make a wonderful breakfast or brunch treat.

Never buy lemon curd from the store again! No really, don't, it's gross. And making it at home is so easy! This lemon curd is creamy, tart, and perfect for topping your toast. Or topping your spoon.

Lemon Curd is a sweet-tart-creamy-lemony summer dessert dream. You can use it on pancakes, or crepes, even between shortbread cookies.

A perfect splurge for breakfast, this Lemon Sauce is served warm over pancakes or waffles. Ready in just 15 minutes, it is an easy way to bring something special to the breakfast table. #recipe #lemon #breakfast

This fast and easy Microwave Lemon Curd is thick and creamy, and cooked in only 5 minutes or less. Use it in pies, tarts, cream puffs, cakes, and more!