Cannoli fillings

Make Cannoli Shells using very simple ingredients and without a deep fryer so that you can enjoy this authentic Italian treat at home!

Elevate your dessert game with crispy shells and irresistible fillings! Dive into these 18 Best Cannoli Recipes and indulge in sweet perfection. 🥮✨ #DishPulse #CannoliRecipes #ItalianDesserts #SweetIndulgence #DessertHeaven #PastryLovers #HomemadeTreats

Learn how to make homemade Italian ricotta cannoli filling with just 4 ingredients. Made with strained ricotta cheese and flavored with a grated orange peel, this simple cannoli filling recipe can be used as a dip or to fill cannoli shells.

Learn how to make this classic Sicilian cannoli dessert that is nothing short of delicious. Homemade shells are stuffed up with an amazing authentic filling recipe and served with powdered sugar. You can also use the filling to make cannoli dip, cake, cheesecake or pie with. You will love this traditional dessert! #dessert #cannoli #dip

Cannoli filling is a creamy and rich sweet cheese mixture made with ricotta and mascarpone cheese and used to make the Italian cannoli.

Fresh, homemade cannoli cream is easier than you think to make. With my How to Make Cannoli Cream tutorial, you'll be filling cannoli shells in no time!

Cannoli are a traditional Italian pastry consisting of a tube-shaped shell of fried pastry dough filled with a creamy ricotta cheese, or another sweet filling. The shells are then typically sprinkled with confectioners’ sugar or chocolate chips for a crunchy and sweet contrast.

The perfect classic homemade cannoli recipe, with fried pastry shells and a simple ricotta cheese filling. Make them with chocolate chips, pistachios, or both!

Homemade Cannoli with Mascarpone Ricotta Filling is one of my favorite Italian desserts. Follow my easy step by step instructions.

Made with ricotta and powdered sugar, homemade cannoli cream is far superior to anything you can buy. This cannoli cream recipe is easy to make and the results will wow you.