Avocado sour cream

This thick, creamy Avocado Crema combines ripe avocado, cool, tangy sour cream, fresh lime juice, garlic, and Kosher salt to make an easy sauce that is delicious with all your favorite Mexican and Tex-Mex recipes! It takes just 5 minutes to make and can also be used it as a sandwich spread, dip, or a salad dressing. Gluten-free.

Avocado Crema is a creamy sauce that blends avocado, sour cream, lime, and garlic. It’s easy to make and comes together in 5 minutes!

Avocado Cilantro Crema – Creamy avocado, zesty cilantro, and a hint of lime create a versatile sauce perfect for tacos, salads, or as a dip.

Creamy Avocado Dip made with Avocado, Sour cream, garlic, Lemon Juice is a perfect dip for Nachos, Pita and veggies. Make this for a quick snack or at your next party to impress your guests.

This easy avocado lime crema is ready in under 5 minutes and makes the perfect sauce for burritos, quesadillas, nachos, and more Mexican-inspired recipes.

Avocado Crema is a simple at home topping or dipping sauce. It takes just 5-minutes to whip up with half an avocado and your choice of traditional sour cream (or yogurt). It's versatile on many different foods, all natural, and can be flipped into creamy avocado salad dressing, too!

This three-ingredient creamy avocado dip or spread recipe takes 10 minutes to make and is the perfect addition to all kinds of Mexican dishes (and more!).

This avocado crema is so easy to make, and always turns out creamy, smooth, bright, and tangy. It's a great sauce to serve with your favorite Mexican-inspired recipes, especially tacos!

I absolutely love this creamy avocado dip made with vegan cream cheese, fresh lemon juice, and a handful of herbs. It’s the perfect plant-based appetizer for game day or really any occasion! It’s quick to whip up and bursting with fresh flavors, making it the ideal pairing with veggies, chips, or crackers.

Fresh and flavorful, this crema is made with just a handful of simple ingredients including ripe avocado, lime and Greek yogurt. Drizzle it on shrimp tacos, use it to dress a salad, spread it on a sandwich, use it as a dip for veggies (or chips) and so much more!