Maple butternut squash

This roasted butternut squash with a rich maple browned butter and rosemary makes for a simple savory and sweet fall side dish.

An easy method for maple roasted butternut squash. These maple-caramelized jewels are tender, perfectly sweet and so satisfying. This simple recipe is irresistible and yields perfectly roasted butternut squash that everyone will love. Serve as a side or as a topping for salads or grain bowls.

Maple Glazed Squash is proof that squash loves maple syrup. Using only four ingredients, squash is transformed into this delicious side!

This mashed butternut squash features tender roasted butternut squash mashed with a rich maple butter sauce and topped with lots of fresh thyme. - it's the easiest squash side dish!

Easy Roasted Butternut Squash. Cubes of butternut squash tossed with maple syrup, cinnamon, and rosemary, roasted to caramelized perfection.

With tender roasted squash and a cinnamon maple glaze, this Maple Hasselback Butternut Squash is a great savory and sweet side dish. This one is perfect for Thanksgiving or Christmas! Plus, it's pretty easy.

SAVE FOR LATER! Maple Roasted Butternut Squash is the best side dish ever. It's easy to make, sweet, and delicious. Cranberries, pecans, and a little cinnamon make this special enough to serve to guests yet cozy enough to serve with a weeknight dinner. | vegan + gluten-free + paleo | #theendlessmeal #butternutsquash #squash #maple #maplesyrup #christmas #sidedish #glutenfree #vegan #paleo #refinedsugarfree #pecans #cranberries #christmasdinner #veggiesmadeeasy

Roasted Maple Butternut Squash is an easy side dish recipe that is perfect for squash season. It is quick to make and the maple makes it a sweet addition to any table. Save this recipe to Pinterest now so you can always find it!

Butternut Squash Mash recipe. Roasted squash mashed with brown sugar, maple syrup, and warming spices. Simple, yet elegant fall side dish.

Introducing our Easy Maple Roasted Butternut Squash: Fall Bruleed Recipe! Imagine walking into your kitchen on a crisp autumn evening, the smell of roasted butternut squash mingling with warm spices like cinnamon and nutmeg. This dish not only brings out the natural sweetness of butternut squash but also adds a gourmet touch with a bruleed topping.