Easy apple strudel

This Apple Strudel with Puff Pastry Dough is so delicious and uses storebought puff pastry to save time. The perfect Fall dessert and ready in just 1 hour.

This Apple Strudel is filled with cinnamon, brown sugar, raisins and more! It's a crispy, flaky pastry that's delicious and easy to make!

Make a flaky puff pastry apple strudel filled with warm spiced apples and a hint of cinnamon. Perfect for a cozy dessert or a treat with coffee.

This easy apple strudel recipe is made with pre-made frozen puff pastry! A crisp, golden crust filled with cinnamon sugar, tart apples, almonds, and raisins.

Our Easy Apple Strudel has puff pastry wrapped around a golden raisin and apple pie filling, then baked to golden perfection. A simple confectioner’s sugar glaze is the perfect finishing touch.

Delicious and easy apple strudel (created by my Aunt Maybe) made with puff pastry is one of my favorite fall dessert recipes.

You can't beat your grandma's cooking! My grandma’s recipe for phyllo apple strudel is a winner! It’s a delicious, tart pastry that makes a stellar dessert with a huge dollop of vanilla date ice cream. Plus, it’s super easy to make with pre-made phyllo dough and a few simple ingredients.

Easy Apple Strudel is the BEST way to wake up this fall! Perfect for breakfast, brunch or even dessert, this treat is impossible to resist!

Apple Strudel is a classic sweet treat filled with apples, raisins and toasted pecans that forming a winning flavor combination.

Tart apples are the best choice for baking an apple strudel. How are Apples called in German? Apples are called "Äpfel". How to pronounce "Äpfel"? Listen to this audio file to hear how to say "Äpfel" in German. Simple German Apple Strudel with Puff Pastry or Filo / Philo Dough Recipe Serving Tip Serve with...Read More