Molten lava cakes

20 Minute Chocolate Molten Lava Cakes are so easy! Made with butter, chocolate chips, eggs, and flour (or gluten free flour!); the perfect treat.

Molten Chocolate Lava Cakes are moist cakes with a gooey, rich center that oozes after baking. Plus, they are deceptively easy to make!

Rich chocolate cake gives way to a decadent gooey molten center in this divine chocolate lava cake recipe.

4 molten lava cakes > 1 molten lava cake. Plus, you can batch these out and keep them in the freezer so stocking up on these is never a bad idea.

This easy chocolate lava cake recipe with the molten chocolate centers is made with just 6 pantry staples and ready in 20 minutes.

This decadent Chocolate Lava Cake by Ina Garten is prepared using unsalted butter, bittersweet chocolate, eggs, sugar, and flour. This Chocolate Lava Cake recipe is a dessert that takes about 20 minutes to prepare and can serve up to 6 people.

Treat yourself to this chocolate lover’s dream with a warm, gooey center that flows with each bite. Perfectly baked on the outside, this molten lava cake is a decadent dessert for any occasion.

Making a dessert that's guaranteed to impress has never been so easy! Try these molten lava cakes and I guarantee you won't regret it.

Make decadent chocolate molten lava cakes from scratch at home. With only 5 ingredients and only 25 minutes start to finish, you can make them any time you get the craving.