Chefs in astrology often have specific placements and aspects that emphasize creativity, a love for food and nourishment, and a strong connection to the sensory world.

Key Signs:

🍳 Taurus: Ruled by Venus, Taurus loves food, luxury, and the sensory experience. Taurus placements (Sun, Moon, or Rising) are often gifted in creating dishes that are both beautiful and satisfying.

🍳 Cancer: Ruled by the Moon, Cancer is deeply nurturing and connected to home and comfort. Cancer placements often excel in cooking because of their ability to create dishes that feel like a warm hug.

🍳 Virgo: Known for precision and attention to detail, Virgo placements (especially Mercury or Mars) can master complex techniques and focus on perfecting recipes.

🍳 Libra: Ruled by Venus, Libra has an artistic flair and an appreciation for presentation, excelling in plating and creating aesthetically pleasing dishes.

🍳 Pisces: Creative, intuitive, and emotionally attuned, Pisces placements (especially Moon or Venus) can infuse artistry and heart into their cooking.

Key Houses:

🍲 2nd House: Represents the senses and food. Planets here, especially Venus or Jupiter, point to someone who finds joy and success in creating and enjoying food.

🍲 4th House: Associated with home, comfort, and tradition. Chefs with strong 4th house placements may draw inspiration from family recipes or aim to evoke a sense of belonging in their cooking.

🍲 5th House: The house of creativity and joy. Planets here, like the Sun or Venus, can signify a chef who cooks for passion and self-expression.

🍲 6th House: Tied to daily work and routines. Strong 6th house placements show dedication to perfecting the craft and thriving in the demanding environment of a kitchen.

🍲 10th House: Career and public recognition. Chefs with notable planets here often rise to prominence, such as becoming celebrity chefs or successful restaurateurs.

Planetary Placements:

🥧Venus: Governs food, beauty, and pleasure. A strong Venus (especially in Taurus, Cancer, or Libra) points to a natural talent for cooking and an appreciation for presentation and taste.

🥧Moon: Represents emotions and nourishment. A well-placed Moon (especially in Cancer or Pisces) shows an intuitive connection to cooking and the ability to create comforting, heartfelt meals.

🥧Mars: Provides the energy and drive needed for a high-pressure kitchen. Mars in Virgo, Taurus, or Capricorn indicates stamina and skill in precision and execution.

🥧Neptune: Adds creativity and artistry. A strong Neptune (especially in Pisces) inspires imaginative recipes and a dreamlike presentation.

🥧Jupiter: Represents abundance and indulgence. Jupiter in food-loving signs (Taurus, Cancer, Sagittarius) signifies a chef who enjoys creating rich, flavorful dishes.

🥧Saturn: Indicates discipline and mastery over technique. Saturn in Virgo or Capricorn suggests a chef who is hardworking and focused on skill development.

Aspects for Culinary Talent:

🥘Moon conjunct/ trine/ sextile Venus: A natural love for food and the ability to create meals that evoke comfort and joy.

🥘Venus in aspect to Neptune: Artistic and imaginative in presentation, with a flair for creating beautiful, dream-like dishes.

🥘Mars trine Saturn: Excellent stamina and the ability to thrive in the high-energy, disciplined environment of a kitchen.

🥘Moon in aspect to Jupiter: A love for indulgent, flavorful cooking and the ability to bring abundance into their craft.

Thought I'd share my favorite bread recipe and storage method :) I make 2-3 boules every couple of weeks and eat a slice as toast with an over-easy egg for breakfast every day. Love that it's easy to make and there's no sugar.

Townsends historical cooking youtube channel where I found the recipe.

Recipe as plain text below the cut!