Spumoni cake

Today is National Spumoni Day ! Spumoni, not to be confused with zamboni, is a multicolored Italian ice cream. When I was growing up, it w...

Spumoni is a layered ice cream dessert from Italy made from chocolate, cherry, and pistachio ice cream. These layers are formed into a loaf that is sliced and served with optional toppings like whipped cream, nuts, and chopped cherries. This simple recipe uses store bought ice cream which is quicker than making your own.

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Kinda. I mean, in all honesty this cake was inspired from some ice cream I saw at the grocery store. But when I saw it the first thing I thought was… Neapolitan Cake. I need to make this “spumoni” into my Neapolitan Cake!

The classic Italian ice cream inspired this irresistibly pretty (and delicious!) dessert. A fudgy brownie base is topped with a fluffy cherry layer, pistachio pudding and creamy whipped topping.

This Spumoni Cake Recipe combines all of the great flavours of spumoni - Cherry, Chocolate, Pistachio, and Coconut - but in cake form!

Spumoni is a frozen Italian-American dessert made by layering pistachio, cherry and chocolate (or sometimes vanilla) gelati. This showstopper ice cream cake version looks difficult, but it’s made with store-bought ingredients, so it mostly involves shopping and assembly. The layers can be stacked ahead, and you also don’t have to worry too much about its melting rapidly: The cake’s sheer volume and store-bought ice creams' stabilizers help it stay cold. For a Neapolitan-style cake, you could…

Level up traditional spumoni with toasty pistachios, maraschino cherries, and crunchy mini dark chocolate chips.

This is a simplified Spumoni recipe using store-bought ice cream in cherry, chocolate (or vanilla), and pistachio flavors.

Spumoni Bundt Cake is a three flavor marbled swirl of chocolate, cherry and pistachio nestled together in a moist, pudding based Bundt.