Smoked salmon sandwich

Classic flavours of smoked salmon, dijon, cream cheese, cucumber, capers, shallots dill, lemon and everything bagel seasoning on a piece of crusty rye sourdough is the perfect open sandwich for any time of day!

This Smoked Salmon Crostini is elegant, tasty and easy appetizer to serve at any gathering year round! Only 25 minutes of prep.

Simple and delicious this Smoked Salmon Sandwich elevates the classic toasted tomato and cheese. Sliced smoked salmon is easy to work with.

This sandwich, modified slightly from The Barefoot Contessa Cookbook, features a homemade herb butter to complement the smoked salmon.

Inspired by an iconic New York dish (bagel and lox), my smoked salmon bagel recipe is a mouthwatering combination of smoked salmon, capers, and herb cream cheese stacked in a soft bagel.

This recipe for how to make smoked salmon sandwiches is simple and delicious. Whipped cream cheese, herbs, and smoked salmon are the perfect combo!

Smoked salmon tea sandwiches, authentic and adapted from the Ritz London. This salmon tea sandwich recipe makes easy, elegant teatime treat.

These tasty smoked salmon tea sandwiches are jam-packed with flavor and come together in under 20 minutes for the perfect snack or appetizer.

Smoked Salmon Cream Cheese Tea Sandwiches: elegant, delicious and simple treat to wow the crowd at major gatherings! #sandwich #salmon #seafood #fish #recipes #sidedish #appetizer #smokedsalmon #healthy