Savory cream puffs filling

Our next-door neighbors invited us over to celebrate a birthday, and I couldn’t show up empty-handed. I looked through our fridge and found some button mushrooms. Keeping up with my Cookbook …

These impressive, savory garlic & herb profiteroles are perfect for your next party appetizer! They're impressive, herbaceous, and packed with rich flavor.

Cream puffs are a family favorite, but I prefer them savory and not sweet, so this is my take on a unique appetizer that disappears quickly! Crab, chicken or other cooked meat could be used to replace ham.

Savory salmon profiteroles made with easy pate a choux and filled with smoked salmon, cheese and dill!

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Gougeres, or French cheese puffs, start with a basic pate a choux dough that bakes into wonderfully light puffs that are given their flavor with a bold cheese - like Swiss or Gruyere - and

An easy crab and cream cheese filling makes these cream puff pastries an impressive appetizer for any occasion.

These light, airy cream puffs filled with silky pastry cream and topped with a dusting of powdered sugar are perfect for any occasion!