Red enchilada sauce

Easy Red Enchilada Sauce is made with just a few simple ingredients, and is more flavorful and healthier than the canned stuff!

My favorite homemade enchilada sauce recipe is easy to make with pantry ingredients, it only requires about 5 minutes of prep time, and it tastes so flavorful and delicious.

Making your own homemade red enchilada sauce is easier than you think! You likely have all the ingredients in your pantry right now to make this delicious sauce, so give it a try today! Yields approximately 2.5 finished cups.

This authentic Mexican enchilada sauce packs a powerful punch with lots of chili powder, cumin, and garlic, and it's ready in 20 minutes!

Make this Tex-Mex style red enchilada sauce recipe and you’ll never want to open a can again. Start with whole dried chiles, add aromatics like onion and garlic, whirr in the blender, and you’re well on your way to the best enchiladas ever.

It only takes 10 minutes and a few ingredients to make this super easy homemade red enchilada sauce that is bursting with flavor.

This homemade red enchilada sauce has authentic Mexican flavor! It's so good and easy, you'll never go back to store-bought sauce again. You can even make a double batch and freeze half of it for later. Recipe as written below yields about 2 cups (16 ounces) sauce.

Rich and robust and a thousand times better than store-bought, this authentic enchilada sauce packs some serious FLAVOR!

Homemade Red Enchilada Sauce. Unleash the flavors of Mexico with a homemade red enchilada sauce. Learn how to use dried Mexican chiles for a delicious and versatile sauce.

Perfect for adding a bold and spicy kick to your favorite enchilada recipes this delicious homemade red enchilada sauce is made with just a handful of ingredients that you most likely already have in your pantry. Comes together in just 20 minutes!