Pumpkin protein

These Pumpkin Protein Muffins are easy to make, moist and fluffy, and a delicious protein packed treat. Whip them up in your blender in just 5 minutes! Gluten-free and dairy free too!

Easy homemade Pumpkin Protein Bars made with just 4 simple ingredients and packed with 18 grams of plant-based protein. And they taste just like a pumpkin perfect bar! Vegan, gluten-free, and dairy-free.

Kid-friendly pumpkin protein muffins that are light, fluffy, and moist! The perfect quick and healthy fall breakfast that your family will love! 17 grams of protein per serving! Gluten-free and can be made dairy-free or vegan.

These pumpkin chocolate chip protein bars have a soft, chewy base that's made with pumpkin puree and almond butter, loaded with mini chocolate chips and then topped with a silky smooth fudge. This pumpkin protein bar recipe is vegan, gluten free and paleo friendly.

I have told everyone about this healthy protein pumkin bread because it's INCREDIBLE! The texture is so light, fluffy, and moist but it's made with oat flour! This is my favorite pumpkin bread recipe for fall!

Dark chocolate flourless pumpkin brownies, made with just 7 ingredients! The pumpkin adds so much moisture to these chocolate brownies, without all the extra fat and empty calories. If you…

Boost your mornings with these High Protein Pumpkin Muffins! Packed with pumpkin spice flavors and a good dose of protein, they’re the perfect healthy breakfast or post-workout snack. Moist, fluffy, and easy to make, these muffins are a delicious way to enjoy fall flavors while staying on track with your goals!

Pumpkin protein muffins are a healthier twist on a pumpkin muffin with protein powder and greek yogurt added. They're so soft and tender and full of fall spiced flavor.

Eat your pumpkin pie for breakfast with these creamy, high protein overnight oats packed with pumpkin and maple flavors.

This pumpkin protein mug cake is high protein, low fat, gluten-free, and tastes like dessert! The perfect healthy sweet snack.