Pineapple jalapeno jelly

Learn how to can Pineapple Jalapeño Jelly. This jelly has just the right amount of sweet and spicy. Plus, the free printable labels makes it perfect for gift giving!

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This sweet and spicy jelly is so amazing. We love our's served over cream cheese with crackers. It is also tasty as a topping for grilled chicken, fish or even on your favorite biscuit or cornbread. Honestly, we will eat it with just about anything.

This sweet and spicy pineapple jalapeno jelly recipe is an easy recipe and results in such a delightful and delicious jelly. The pineapple jalapeno jelly is so wonderful to serve at any get-together. Pair it with cream cheese and crackers and no one can resist! It can also be used as a delicious glaze on different meats, such as chicken and pork chops. Homemade jelly is such a great gift, especially this yummy pepper fruity jelly that can be used in so many delicious ways!

Sweet and spicy jalapeño pineapple jelly that is absolutely addictive.

Pineapple Jalapeño Jam

Pineapple and a combination of jalapeno and bell peppers make up this sweet and spicy pepper jelly. Serve it over cream cheese on crackers, or baste it on pork or chicken when grilling.

This sweet and spicy Pineapple Jalapeño Pepper Jelly is as easy as it is delicious! Serve it with cream cheese, on a cheeseboard, as a dipping sauce, grilling glaze... even on ice cream - expect rave reviews!

Jalapeno Pineapple Preserves are a sweet pepper preserve with a pineapple twist, the spicy flavor provides a great taste that can be used as a glaze on meats, or for a fast appetizer with cream cheese and crackers. The preserves just have a hint of the jalapeno with the sweet taste of the pineapple. When served with cream cheese on a salty cracker, this appetizer will be the talk of the party! If you are using canned pineapple, you can whip this up in no time! Great to give as a hostess gift…

Fresh pineapple and a crisp jalapeno pepper combine to make this awesome jelly. Serve it over cream cheese on crackers, or baste it on po...