Marrow soup

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Paya is a nutritious soup made of beef bones full of marrow originating in Bangladesh. It is hearty and delicious, with a robust creamy and savory flavor from the marrows. Different South Asian countries have their own version of this soup, but this lighter, simpler version is my favorite. Beef Bone Marrow Soup, Bone Marrow Recipe Soups, Bone Marrow Soup Recipe, Bone Marrow Recipes, Beef Bone Soup Recipes, Beef Marrow Bones Recipes, Beef Soup Bones What To Do With, Beef Bone Stew, Bone Marrow Broth

Paya is a nutritious soup made of beef bones full of marrow originating in Bangladesh. It is hearty and delicious, with a robust creamy and savory flavor from the marrows. Different South Asian countries have their own version of this soup, but this lighter, simpler version is my favorite.

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