Khadi recipe

Gujarati kadhi is a sweet and tangy yogurt based that is thickened with gram flour. It’s topped with a tempering. Every gujarati household has their own version of Khadi and it's a staple indian recipe you have to try!

The most amazing Gujarati Kadhi you will ever have! It has a combination of a sweet and sour taste. Never suffer through separated (curdled) yogurt in your kadhi again - This recipe is a Keeper!

Today I am here with my another video Pakoda Khadi recipe. It is so so tasty and delicious in taste .I use following ingredients in my recipe and I am sharin...

Bhindi Kadhi - Indian Yogurt Soup cooked with Chickpea flour and Okra.

Kadhi is a popular delicacy from the Indian cuisine that is made using gram flour and yogurt as a base. Having said that, the recipe of t...

Rajasthani Kadhi is a spicy and tangy yogurt-based side dish recipe. Kadhi is quick & easy-to-make perfect Indian winter warming recipe.

Simple kadhi morphs into a wholesome accompaniment with the addition of mixed vegetables. I have chosen light and common vegetables for the vegetable and yoghurt kadhi but you can experiment with others, depending on what you have on hand. Remember to stir the curds mixture in the beginning, or else it will separate.

Gujarati Kadhi is a sweet and spicy Indian curry recipe where yogurt gram flourmixture is cooked with spices made in Instant pot pressure cooker or stovetop.

easy veg kadai recipe | kadai vegetable recipe | vegetable kadai sabzi