Japanese mashed potatoes

Korokke (or Japanese potato croquettes) are a popular Japanese street food that makes a delicious snack or appetizer!

Hello, our dearest foodies! Who doesn't love potatoes? From roasted to mashed, potato dishes are just turning better every year. Be it the classic French fries or the Korean tornado potato, it's hard

This AIP Mashed Sweet Potato recipe is the perfect rich and creamy accompaniment to any dish. AIP, Paleo, Whole30 and Vegan friendly.

This Instant Pot Japanese Potato Salad recipe is a keeper! With an electric pressure cooker, the potatoes cook up tender and smooth in a fraction of time. It‘s a tangy and delicious side dish to enjoy with BBQ, bento, or picnic lunch.

Never tried Japanese potato salad? You're in for a treat.

Asian mashed potatoes bring an exciting, new twist to the traditional mashed potatoes recipe. It is rich in flavor and easy to make.

Light as air, creamy, buttery and slightly sweet these whipped Japanese sweet potatoes are the perfect side dish for any cozy autumn dinner!

Whip this easy, healthy recipe together in minutes. Your old, regular potatoes will look pale in comparison! Use any variety of Japanese sweet potato. If you can find them, I recommend purple!

Baked until tender and fluffy then sliced open and filled a generous serving of umami-rich miso butter, these Roasted Japanese Sweet Potatoes are a simple and delicious side dish for almost any meal.