Jamie oliver 5 ingredients

Jamie Oliver 5 Ingredients Mushroom Chicken is made with mushrooms, red onion, chicken breasts, whole-grain mustard, and heavy cream. This Creamy Mushroom Chicken mustard recipe creates a delicious dinner that takes about 25 minutes to prepare and can serve up to 2 people.

Chef Jamie Oliver joined "GMA" to cook recipes from his new cookbook, "5 Ingredients Mediterranean."

This easy Jamie Oliver 5 Ingredients Chicken Pie is a quick and hearty meal perfect for any night. Made with tender chicken, mushrooms, and crispy puff pastry, it’s a simple yet delicious dish. You can easily swap in ingredients you have on hand, making it a flexible, crowd-pleasing dinner!

Jamie re-imagines the classic tortilla and frittata in this delicious hybrid

Jamie Oliver cooks up easy, delicious and accessible recipes that use just five everyday ingredients. And to take things to the next level, all of the flavours are inspired by the Mediterranean.

Jamie Oliver 5 Ingredients Roast Chicken recipe is made with chicken, potatoes, flat-leaf parsley, garlic, and blanched hazelnuts, creating a simple yet delicious meal thiss recipe takes 1 hour and 35 minutes from start to finish and serves 4 people.

The addition of potato to this 5-ingredient pea pasta recipe from Jamie Oliver makes it extra hearty and comforting. As seen on Channel 4.

Jamie Oliver’s Chicken Tikka Masala is made with potatoes, cauliflower, fresh coriander, a whole chicken, and tikka curry paste. This easy Chicken Tikka Masala recipe creates a delicious dinner that takes about 1 hour and 25 minutes to prepare and can serve up to 4 people. This Chicken Tikka Masala Recipe Is From 5 Ingredients: Quick & Easy Food by Jamie Oliver.

A perfect fluffy rice recipe with saffron, yoghurt and sun-dried tomato paste. From Jamie Oliver’s book 5 Ingredients: Quick & Easy Food.

Jamie Oliver 5 Ingredients Pesto Steak recipe is made with red-skinned potatoes, sirloin steak, fresh green pesto, mixed-color tomatoes, and shelled unsalted pistachios this recipe takes 40 minutes to prepare and cook serving 2 people.