Hong kong pancake

Sweet and juicy mango with sweet and fluffy vanilla cream, all wrapped up in a tender crepe, mango pancake is a yum cha classic you can't go wrong with!

This Hong Kong mango pancake is made with fresh mangos tucked between whipped creme and wrapped in a delicately soft and springy crepe.

Think crepe filled with sweet mango and cream.

Mango Pancake is a small dessert made by mixing butter and cream and wrapping it in pancake skin.

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Sweet and juicy mango with sweet and fluffy vanilla cream, all wrapped up in a tender crepe, mango pancake is a yum cha classic you can't go wrong with!

I love Hong Kong style pancakes. I've made mango ones before and Oreo ones before. I haven't had them in a while...I missed them. So I made strawberry ones...

The egg waffle shaped like an egg, in Chinese it’s called 雞蛋仔 (literally means little eggs), one of the long standing popular street foods in Hong Kong. It’s one of my favourite childhood foods.

The thin, chewy pancakes are often paired with roasted peking duck, one of my favorites. I