Homemade mexican cornbread

Spice up your baking routine with Mexican Cornbread—an exciting twist on the beloved Southern classic. This flavorful and moist cornbread is infused with zesty ingredients like green chilies, jalapeños, and cheese, creating a perfect harmony of heat and sweetness. Whether you're serving it as a side dish, snack, or complement to your favorite chili, this Mexican-inspired cornbread is a fiesta for your taste buds.

Jalapeno Cheddar Cornbread is savory cornbread that is made with sharp cheddar cheese, corn kernels, onions, and jalapeno peppers.

Mexican Cornbread recipe filled with ground beef, cheddar cheese, onion and jalapeños. My grandma's signature dish, a tried and true favorite.

Place the bacon grease in the bottom of a well-seasoned 9” or 10”cast iron skillet. Preheat it at 425°F for 10 minutes. Meanwhile, mix up batter: Stir...

This Mexican Cornbread is an easy homemade recipe made with cornmeal, flour, cheddar cheese, cream corn, green onions, and peppers!

This Southern-style recipe elevates a classic moist cornbread to a flavorful Tex-Mex version. With the addition of green chilies and pepper jack cheese, we've taken the classic and added a twist. By infusing the cornbread with the rich, creamy goodness of buttermilk and the sweet, savory flavor of creamed corn you get a moist, flavorful cornbread that's the perfect complement to any meal. Plus, it's surprisingly easy to make, so you can have this melt-in-your-mouth Mexican cornbread ready to…

This quick prep Mexican cornbread recipe is light, fluffy, and filled with cheese and jalapeño for a bit of a nip and loads of flavor. #mexicancornbread #cornbread #mexican #jalapeno #bread

This is the best Mexican cornbread recipe out there! With only 5 minutes of prep time, it is incredibly simple to make.

This Mexican Cornbread keeps all the moist and buttery sweetness of classic cornbread but adds two types of gooey melted shredded cheese and diced jalapeños for a spicy flavor kick. Super easy to make and perfect with soup, stew, and chili!

This Mexican-style cornbread recipe is so moist and loaded with chopped jalapenos, corn, and melty cheese, it won't last long, so easy to make and tasty!