Green goddess shrimp bowl

These healthy green goddess salad bowls feature fully cooked quinoa and shrimp, so you can easily meal-prep a batch of high-protein lunches in just 20 minutes.

Green Goddess marinated chicken is paired with farro and lots of veggies like cucumbers, avocado, and protein-packed edamame. Healthy lunch!

Green Goddess Rice Bowl With Shrimp - Walder Wellness, RD | Simple, Healthy Whole Food Recipes

This Green Goddess Shrimp Bowl is a summer favorite! Fluffy brown rice topped with sauteed zucchini and pan-seared shrimp with a delicious, flavor-filled green goddess dressing. This easy meal is done in less than 30 minutes and is the perfect healthy dinner to whip up this summer.

Sauteed shrimp, zucchini, and spinach are combined with nutty farro and tossed in an easy green goddess vinaigrette. A super easy and flavorful meal that will keep you satisfied!

This shrimp rice bowl is made with brown rice, fresh spinach, shrimp that’s sautéed on the stovetop, and a fresh vegan green goddess dressing. Nourishing and quick to make, this rice bowl is a perfect blend of flavours, and an easy, filling meal!

A delicious Green Goddess Bowl recipe with grilled chicken, homemade green goddess dressing, feta, dill and pickled onions.

Everything we loved about Green Goddess salad (think tons of herbs, creamy yogurt, and fresh pops of vegetables like broccoli and artichokes!) is in this bowl. It’s a favorite when we’re cleaning out the fridge and creating a vibrant fresh meal.

Nutty barley tossed in a zippy green tahini sauce, lemony sumac-roasted cauliflower and shrimp, and pops of crunchy pine nuts are the makings of our Green Tahini Shrimp Bowls - our new favorite way to do healthy. Make everything and serve the day of or pack it up and keep in the fridge to serve thought the week.

Blackened shrimp bowl