Glace cherries

Whipping up a batch of sweet glacé cherries requires little more than a handful of ingredients and a little patience. Reminiscent of Maraschino cherries, use this preserved fruit to fill cakes or top banana splits. Read on for a step-by-step guide on how to make candied cherries.

My Glacé Cherries recipe, also known as a Candied Cherries recipe, is exactly what you need for your Christmas Cakes and Puddings!

Candied cherries, or cherries glacé, are a beautiful way to spruce up a dessert display or transform your pancakes and waffles into elegant breakfast dishes.

GLACE MARASCHINO CHERRIES, AND CANDIED CHERRIES | Lena Recipes

Making candied cherries is a great way to preserve the abundance of summer cherries!

These Homemade Glacé Cherries are the real deal and are a world away from the lurid preservative driven numbers you can find in the supermarket. Made from fresh cherries they capture the gorgeous sweet and fruity flavour of your favourite summer stone fruit.

Needing candied cherries for another recipe, I found this one on the internet at whatscookingamerica.net! Preparation time does not include the 3 hours of standing after the first 20 minutes of cooking.

Nigella Cherries Jubilee is made with fresh cherries, sugar, brandy, lemon juice, vanilla extract, cinnamon, and butter. This easy British Cherries Jubilee recipe takes about 15 minutes to prepare and can serve up to 4 people. Pour Cherries Jubilee over your vanilla ice cream and enjoy the taste of sweet, boozy cherries with a hint of cinnamon, complemented by the creamy, cool contrast of the ice cream.

These homemade candied cherries are quick and easy to make - and they taste much better than the store-bought kind! The candied cherries are made with fresh cherries not canned cherries or maraschino cherries.

They're a cocktail staple, but what are they exactly?