Fried chips

Homemade air fryer chips are crispy and golden on the outside, fluffy in the middle and completely irresistible! Made from scratch with just a handful of easy ingredients, they are crunchy, golden and seasoned to perfection. With much less oil and fuss than “regular” fried chips, they are perfect for dunking into tomato sauce or aioli!

Always wanted to make crispy, fast food joint style french fries at home? These are better than the french fries you get outside because you know exactly what goes into them. It takes a few steps but the result is gorgeous golden, crispy fries that can be served immediately or frozen for later so you always have a stash in your freezer.

This super-simple homemade chips recipe shows you how to fry chips at home with brilliant results. Great dunked into tomato ketchup or mayonnaise – naughty!

Easy triple cooked chips, simplified for the home cook. Fluffy and light inside then crisp and golden brown on the outside. Perfection.

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Make perfectly crisp homemade French fries with this easy recipe. No additives & no preservatives, these French fries can be customized to your diet with the choice of oil and the frying technique suitable to you.

CUSTOMERS have been battering down the door at a chippy for a deep fried butty.With queues around the block for the chip bap, staff had to shut early

Food is my life!

Salt and pepper chips are a classic Chinese takeaway dish in the UK, thick cut chips are fried to golden perfection and tossed in a delicious salt and pepper seasoning