Couscous

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Traditional Tunisian Lamb Couscous - COUSCOUS Day Tunisian Couscous, Lamb Couscous, Argentina Food, Couscous Recipe, Tunisian Food, Tagine Recipes, Couscous Recipes, Lamb Stew, Chicken With Olives

Traditional Tunisian Lamb Couscous Couscous is a staple in most Maghreb cuisines. It is known as the national dish in Tunisia, but also in Algeria and Morocco, as well as Mauritania and Libya. Tunisian couscous is one of the countless variations of this delicious and versatile dish. It is thought that the original name of couscous (Arabic: كسكس) could have come from the […]

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Couscous is a North African dish, a very small pearl-shaped pasta made of durum wheat semolina. These tiny balls of pasta are very, very simple to make, taking approximately 5-minutes to fully cook. The couscous has a mild flavor and is traditionally served with a stew spooned over the top. #Couscous #Howtomakecouscous #couscousrecipe #pasta #NorthAfricarecipe #Morocco #Moroccanrecipe #Moroccanfood #couscouswithvegetables #easycouscous #chickentagine #lambtagine #tagine #Moroccanchickentagine Making Couscous, Shaped Pasta, Chicken Tagine, Night Recipes, Date Night Recipes, Drink Inspiration, Couscous Recipes, Bbq Sides, Easy Comfort Food

Couscous is a North African dish, a very small pearl-shaped pasta made of durum wheat semolina. These tiny balls of pasta are very, very simple to make, taking approximately 5-minutes to fully cook. The couscous has a mild flavor and is traditionally served with a stew spooned over the top. #Couscous #Howtomakecouscous #couscousrecipe #pasta #NorthAfricarecipe #Morocco #Moroccanrecipe #Moroccanfood #couscouswithvegetables #easycouscous #chickentagine #lambtagine #tagine…

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