Chickpea and rice

Easy, flavorful, and packed with plant protein, these sesame chickpeas are a vegan chickpea recipe that are a quick and delicious dinner the whole family will love. They're ready in just 15 minutes and are great to meal prep for the week.

Simmered in an aromatic tomato gravy, this vegetarian spin on classic butter chicken will forever change the way you look at a can of chickpeas.

This one-pot traditional Greek chickpea and rice recipe makes a delicious comforting meal and the lemon-tahini takes it to another level.

Fluffy white rice, garlicky sautéed kale and 5 minute Thai peanut chickpeas, this is an easy and incredibly quick vegan buddha bowl! Perfect for a simple dinner or lunch on the go!

Curried Chickpea Fried Rice in a Jar is the perfect homemade food gift that can be made with pantry staple ingredients you might already have! This One Pot recipe be made in the Instant Pot or using a regular pot. Gluten-free & refined sugar-free.

This creamy and rich Butter Chickpea Curry with Coconut Milk is packed with a combination of flavors! It’s also 100% plant-based, vegan, gluten-free, and soy-free.

Quick and easy Za’atar Maple Roasted Carrots and Chickpeas, perfect for when you're short on time and ingredients. Serve with fluffy rice and an herby yogurt sauce for a complete meal in 30 minutes.

Meatless recipe!

This easy vegan Chickpea Curry is packed with flavor and perfect for a quick, healthy weeknight dinner. Ready in 15 minutes with no coconut.

Vibrant and aromatic brown rice dish that combines a warm blend of spices with the nuttiness of chickpeas. Serve with Crispy Baked Tofu and fresh naan bread for a hearty and satisfying meal!