Butter rub for turkey

This herb roasted turkey is slathered in an herb and garlic butter, then baked to golden brown perfection.

A classic Roast Turkey is a holiday centerpiece that has everyone's mouths watering when it's finally time to sit up to the table and feast. This roast turkey recipe is hands down the best I've ever had, with a butter, herb, and garlic rub that results in crispy skin and juicy, perfectly flavored meat that will have everyone asking you how you did it!

This Pin was discovered by Baby Duck. Discover (and save!) your own Pins on Pinterest.

If you are looking for a compound butter for turkey to make the juiciest flavorful bird on the street than this is the recipe for you.

Learn how to make the juiciest oven roasted turkey with our step-by-step recipe that guarantees a moist and delicious bird every time. This guide includes tips on the best roast turkey oven techniques and how to use a herb and citrus butter for an unforgettable flavor.

Are you looking for a way to make your Thanksgiving turkey extra special this year? Look no further! This fresh herb compound butter recipe will take your standard roasted turkey to the next level. It's simple, delicious, and sure to be a crowd pleaser. Best of all, it only takes five minutes to prepare!

This herb & butter rub recipe is perfect for turkey - it helps to create the most tender turkey breast and crispy skin!

Cooking a Turkey doesn’t have to be scary! Follow my recipe for roasting a delicious and juicy Thanksgiving Turkey that will impress everyone!

Homemade Turkey Rub is a tasty way to kick up the flavor on your turkey. This is a great dry brine rub for any turkey. Simple pantry staples will give you one amazing turkey.

This compound butter made with freshly chopped herbs and garlic, seasoned with salt and pepper, will keep your roast turkey succulent while adding just the right amount of seasoning. The amounts given are for a typical 12-14 lb (5-7 kg) turkey. Double the amounts for a large 20-24lb (10kg) bird, or halve for a 4-6lb (2-3kg) turkey crown.