Baked kefta with tahini

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North African Food, Potato Baked, Desi Recipes, Paleo Dinner Recipes, International Dishes, Arabic Recipes, Middle Eastern Cuisine, Middle Eastern Dishes, Beyond Borders

Tahini Potato Baked Kofta is a Levantine classic, but it is an acquired taste of a dish. Kofta discs are put in a pool of tangy tahini sauce, covered in overlapping discs of parboiled potato, and baked to a bubbly welcoming dish. Our family really likes rice, so it is always served alongside. But truth be told, this is a one-pan meal all on its own: flavored meat kofta discs, rich citrusy tahini sauce, and spiced carby potatoes to top it all off. Ingredients: 500g mined lamb 1 onion 1 cup…

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