American corn

Buttered corn is an easy, quick and tasty snack made with corn, butter and herbs. This buttered corn recipe uses butter, herbs and spices.

Creamy spiced salty hot masala corn sprinkled with cilantro. So easy and quick, ready in just three minutes!

A snack that requires a bit of patience but is so unique and exciting that you will thoroughly enjoy the results of your effort! Unlike most dishes that make use of boiled or crushed sweet corn, here the kernels are deep-fried till absolutely crisp, and then tossed with flavour-givers like ginger, garlic, spring onions and Schezuan sauce to get really scrumptious Crispy Fried Corn. Make sure the boiled corn is dry before mixing with the flours, and once this step is done you should deep-fry…

Crispy Corn is a delicious, spicy corn made by frying corn kernels coated with flour and then tossing it with spices. Crispy Corn is a perfect starter for parties and could be relished as evening tea time healthy snack.

The Korean Corn Dog is like an American corn dog on steroids. The ultra crispy, sugary panko coating and melty mozzarella cheese will surely put a smile on your face.

Corn on the cob is a summer classic and we've given it an upgrade. Get corny with these 5 unique corn on the cob recipes.

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Indo-Chinese Crispy Baby Chili Corn coated with chili ginger garlic sauce and mixed with charred onions and bell peppers.

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