White french bread pizza

White pizza with ricotta has a crispy crust with creamy ricotta cheese, asiago, fontina and fresh mozzarella for a 4 cheese pizza bianca.

Directions Preheat oven to 350. In a small bowl, combine garlic, ricotta, cream cheese, olive oil and salt and pepper. Cut baguettes in halve across then again lengthwise. Spread ricotta mixture evenly over bread. Top with shredded cheese and assorted pizza toppings. Bake for 18 minutes until cheese is melted. Broil on high for an additional 2 minutes until cheese is golden brown. Let cool slightly before slicing.

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