Vegetable brownies

Moist, fudgy brownies that taste like a cross between banana bread and brownies. Plus the batter can be prepared in the blender.

These Beetroot Brownies are soft and fudgy with a rich flavour, and don't taste of vegetables! Vegan, gluten-free and refined sugar free.

This veggie brownies recipe is one of those that you must taste to believe. Moist and chocolaty yet packed with zucchini and beets.

These Fudgy Zucchini Brownies are a chocolate lover's dream come true. Blending rich cocoa. With a hidden healthy twist. The zucchini adds incredible moisture. Resulting in a dense, fudgy texture. That will satisfy your sweet tooth. Without a hint of vegetable flavor. Perfectly balanced with the crunch of optional walnuts. And topped with a glossy chocolate frosting. These brownies are both decadent. And delightful. They’re not just a treat. They’re an experience. One where indulgence. Meets…

Vegan Chocolate Zucchini Bread is a chocolate-filled, dairy free treat that can be eaten for breakfast, dessert, or both!

With no eggs or flour, this healthy chocolate black bean brownie bites recipe is a delicious vegan snack or dessert you won't want to share!

These Beet Brownies are chocolatey, easy to make, delicious, and happen to be vegan! While they are amazing at satisfying your sweet tooth, they have less added sugar than most traditional brownies recipes + they are made with oat flour, which means they are rocking the goodness of whole grains (and can easily be made gluten when you use certified gluten free oat!)

These are the fudgiest Zucchini Brownies ever and they really do live up to their name! These brownies come out of the oven with a perfect, crispy, crackly top, and a super fudgy center. Chewy and gooey in all the right places, these zucchini brownies are incredibly delicious!

Fudgy sweet potato brownies that are vegan, moist, chocolatey, dairy-free, eggless, flourless, gluten-free, and oil-free! Simple WFPB recipe!