Vegan general tso sauce

General Tso's Tofu is one of our favorite recipes to make when we're craving Chinese food. Golden, pan fried tofu that's tossed in a General Tso's sauce that's the perfect balance of sweet, savory, and spicy. Serve this weeknight favorite over fluffy white rice for the ultimate taste bud bliss!

This General Tso sauce recipe is loaded with flavor and easy to make with only 6 ingredients, great for General Tso chicken or any quick and easy stir fry.

This recipe for General Tso's Tofu is even better than your favorite takeout! Make this Chinese sweet and spicy sauce for cauliflower, too.

This General Tso's Tofu recipe is made with good-for-you ingredients like maple syrup and tamari and served over rice and broccoli for a healthy meal.

Tamarind Chutney (Imli Ki Chutney, Sonth) is a sweet and sour Indian sauce made using tamarind, jaggery, and a few spices. Serve it with chaat recipes or snacks like samosa, pakoda, dhokla, etc.

My easy recipe for Vegan General Tso's Cauliflower is spicy-sweet and tangy like the original and will please meat-eaters and vegetarians alike.

Forget about takeout! This General Tso's tofu tastes much better and can be made in less than 45 minutes with simple ingredients. This Chinese-American classic is sweet, salty, tangy, and infused with plenty of fresh ginger and garlic. Serve it with white rice for a filling and delicious meal!

This General Tso Tofu is full of amazing flavors and has a perfect balance of sweet, earthy, and spicy. If you're craving a vegan version of General Tso's Chicken, then this dish is just right. It's the perfect quick, easy, and healthier vegan fake-out meal!

A vegan take on the beloved American-Chinese takeout classic, General Tso's Chicken.

Experience the flavors of Asian cuisine with our Vegan General Tso's Tofu recipe. A Chinese culinary tradition, perfect for lacto-vegetarians and Vegans alike!