Vanilla custard tart

This gorgeous fruit custard tart has a crisp and buttery tart shell filled with creamy vanilla custard and topped with a pile of fresh berries. Fresh, creamy, smooth and crunchy all at once, this classic French tart is a feast for your eyes and your taste buds.

This Fruit Tart recipe has a sweet and crisp pastry crust, a rich vanilla custard filling and fresh ripe fruit lightly brushed with the easiest fruit tart glaze. This classic French Fruit Tart is a simple, yet elegant dessert sure to impress your family and friends.

French Vanilla Custard Tart is often known as Flan Parisiene or Flan Patissier and if you’ve ever been to France you will have seen these glorious tarts temptingly displayed in the window of every patisserie and bakery in town. My easy recipe shows you how to recreate them at home.

Tempt your taste buds with the delightful and indulgent Vanilla Custard Tarts. They are deliciously sweet and very easy to make!

These individual custard tarts are simple vanilla bean infused custards, topped with the obligatory nutmeg. It’s nothing fancy, but it’s a delicious classic.

Vanilla cardamom custard tart🤎 I love using freshly ground cardamom in my desserts- there’s something so soothing and comforting about the sweet, warm and earthy flavor of the cardamom and the scent always takes me straight back to Sweden.

Vanilla Cream Tarts with a shortbread crust, vanilla cream and fresh raspberries. Makes 6 – 3 inch mini tarts, or 1 -10 inch tart.

Tempt your taste buds with the delightful and indulgent Vanilla Custard Tarts. They are deliciously sweet and very easy to make!

These classic vanilla custard tarts are bound to impress at your next morning tea.

Delight in the simplicity and richness of these Portuguese Custard Tarts, a traditional favorite featuring key ingredients like all-purpose flour, sea salt, butter, milk, sugar, cinnamon, vanilla extract, and egg yolks. Perfect for a sweet indulgence!