Ukrainian dessert

A collection of traditional Slavic cakes featuring the most authentic ingredients - honey, dulce de leche, condensed milk, farmer’s cheese, and more.

Our Ukrainian Christmas just had to include some scuffles. These delectable little bites are a cross between a cookie and a cinnamon bun. I also found them to be remarkably close to our Butterhorns (Click HERE for recipe). It is a yeast dough that rests overnight and then is rolled and baked in the morning. Perfect for the holidays when you have guests and are super busy. Split the work up and it hardly seems like work at all! Plus - cinnamon sugar. It's everything that's right with the…

Zapekanka is a traditional Ukrainian cheesecake, rich in flavor and made with cottage cheese or farmer’s cheese. Perfect for breakfast or as a dessert, it’s creamy with a slightly tangy sweetness that delights the palate.

Pampushky, or pampuhy, are known as a ritual dessert in Ukraine. Every important event and occasion is associated with these round yeast donuts, and every

Zapekanka is a traditional Ukrainian cheesecake that’s lightly sweet, creamy, and comforting. Made with farmer’s cheese or ricotta, this unique dessert is both indulgent and protein-packed, perfect for breakfast or dessert. Enjoy it warm, plain, or topped with sour cream and fruit preserves for an authentic, homey treat.

A list of sweets and desserts to taste during your trip to Ukraine.

These soft and pillowy Ukrainian buns are filled with a creamy cheese filling, sweet blueberry preserves, and topped with a buttery streusel. Perfect for a special breakfast, brunch, or dessert! These vatrushka buns will fill your home with a warm, comforting aroma. Enjoy them with a cup of tea or coffee for an unforgettable treat! #BlueberryBuns #Vatrushka #CheeseBuns #UkrainianBuns #BreakfastBuns #DessertBuns #HomemadeBuns

Kiev Cake - Yellow Sponge Cake combined with Hazelnut Meringue, Russian Buttercream and Tart Cherries. A interpretation of a classic Ukrainian Cake | By Let the Baking Begin!

This Ukrainian Easter recipes collection, includes classic dishes, such as traditional Easter bread, kovbasa, varenyky, and holubtsi.