Traeger fish recipes

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Traeger Smoked Sea Bass Smoked Bass Recipes, Smoked Sea Bass Recipes, Sea Bass Fillet Recipes, Cooking Sea Bass, Smoked Fish Recipe, Shallot Sauce, Bass Recipes, Sea Bass Recipe, Bass Recipe

To get plenty of smoky flavor into the fish, choose a thick fillet and keep a low heat on the pellet grill. Since sea bass cooks fairly quickly, this recipe works best for thicker fillets that take a bit longer to cook.We added a light, refreshing lemon sauce that does not overpower the smoke-infused sea bass. For an extra vibrant flavor, we chopped the peel of a Meyer lemon. If you can't find a Meyer lemon, omit the chopped peel from the sauce and add lemon zest.

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