Toasted gnocchi recipes

This super simple 20 minute Pan Fried Gnocchi recipe is a perfect dinner side or dinner in itself! No boiling necessary, fry up the gnocchi until crisp and golden and toss in a garlic, lemon herb butter for an amazing dish everyone will love!

Pan fried gnocchi is gnocchi fried in skillet in garlic butter sauce and topped with Parmesan cheese. It's perfect weeknight dinner.

This crispy pan fried gnocchi is a simple and quick recipe to make in only 20 minutes for an easy weeknight meal. Crispy gnocchi coated in a light sauce made with garlic, herbs, butter and parmesan.

This restaurant quality meal takes about five minutes to prepare, and is on the table in 30 minutes. Sure to become a family favorite!

Gnocchi ai funghi, or potato gnocchi w/mushroom sauce, is a delicious, easy weeknight dinner that gives off weekend vibes. Make it tonight!

This crispy gnocchi with brown butter, sage, and prosciutto is the perfect quick and elevated meal for cozy weeknights or entertaining with friends. Enjoy this easy brown butter gnocchi recipe, a comforting and delicious dish ideal for fall dinners and family gatherings. Perfect for comfort food lovers, this savory recipe is a go-to when the weather starts to cool down.

A dreamy, foolproof one pan meal you'll want multiple times a week this fall.

Looking for tasty bacon gnocchi recipes? This garlic, pea and bacon gnocchi recipe is a real delight and takes less than 10 mins. If you want gnocchi recipes easy style then this is the bacon pasta recipe for you! This shows gnocchi recipes healthy side with a chance to sneak in multiple veggies to your gnocchi meals. Visit our website for more British bacon recipes. #gnocchi #pasta #baconpasta #streakybacon #gnocchirecipe #bacongnocchi #dinner #peas #britishbacon

Shake up your usual pasta night with this comforting, delicious dish. Potato gnocchi is a great alternative to pasta—and possibly even better when crisped up in a pan. Gnocchi, or Italian dumplings, can be made with potatoes, semolina, cornmeal, wheat flour, or similar ingredients. Toasting is the key to store-bought gnocchi. Although the package directions call for it to be boiled in salted water, sauté the gnocchi in a pan with a little butter and oil until they are golden brown on the…

You're going to feel like a million bucks when eating this delicious Millionnaire Gnocchi! Pillowy gnocchi, melty herbed ricotta, fresh herbs, and surprise little crunches from the savory golden brown breadcrumbs you sprinkled on top.