Pachai Manathakkali Kai Kuzhambu is a delicious, tangy South Indian style kara kuzhambu prepared with fresh ( Green & Black ) nightshade berries along with kuzhambu masala podi, tamarind, onion and tomatoes!
Sambar Powder or Sambar Podi is a blend of spices & lentils from South India that is added to sambar to make it extra flavorful and tasty.
No coconut version of Madurai style Thanni Chutney!
Simple and easy rottu kadai / street style red kara chutney recipe!
Easy & Quick stir fry using Paneer and Black Pepper!
Easy Instant Pot Vegetable Dum Biryani, a flavorful rice dish made by layering basmati rice and mixed veggie base!
South Indian style plain pulao using coconut milk. Plain pulao which tastes similar to biryani but made without any spice powder, meat or vegetables.
