Principles of Management
Principles of Management
Principles of Management
Group 5- MM 1B
Acibar Angeline M. Baquero, Arjay C.
Tabayay Stephanie Jane G Aguilar Gian Henri G.
Coluso May Ann O. Pacto Christian E.
Almazan Diona S. Young Vincent
Betinol Fheil Angelie Fenix Maricar G.
Delmonte Jay
Strategic Management
IMPORTANCE:
• Managers at all levels must continue focusing on their effort on the short term and long term
• goals
• Top management are responsible in developing strategic plan
• Some firm strategically involve middle and lower level managers to create an integrative plan
PROCESS:
General Environment -
6 Segments
1. Demographic
2. Socio Cultural
3. Political
4. Legal
5. Economic
6. Global
EXTERNAL ANALYSIS
Threat of Substitute
products
STEP III – Strategy Formulation
3 levels of Organizational Strategy
• Concentration
• Diversification
• Vertical Integration
I Overall cost leadership Strategy – to achieve higher profits while keeping the costs low to attract customers
II – Differentiation Strategy – Designed to create differences in product offering unique, innovative design &
Features, high quality, superior customer service, technology capability, positive brand image
III – Focus Strategy – Designed to concentrate its resources to a well defined segment
Strategic Business Unit –
A distinct business that has it’s own set of competitors and can be managed reasonably,
Independently of other business (Ghillyer 2009)
V . Evaluation & Control – done to determine if the obgectives & goals are met,if the strategy is effective
& what adjustment are needed to be done
Management Information System (MIS) – Used by managers to provide them valuable information
needed
In making decisions for the organization
Ex. Chief Information Officer (CIO) – Making of strategic decisions and in managing
competitiveness in a
challenging environment
HUMAN RESOURCE MANAGEMENT
- plays a very important role in the organization success.
- this is the most popular selection tool. Interviews can be structured and
unstructured.
b. Off-the-job training
- is the type of training done outside the working place.
CHARACTERISTIC
Small Business
− Having fewer than 100 employee’s they have usually
lower rate of failure
Intrapreneur
− An entrepreneurial behaviors of people inside the
organization is the creating of a new
Enterprise inside the firm using the resources of the company
with a purpose of creating a new organization
Entrepreneurial Strategy
- Skilled and dedicated Entrepreneur
Franchising
− An entrepreneurial alliance between a franchisor
(an innovator who has a created
At least one successful store and wants to grow)
Family Business
− A privately held firm where the control remains
within a family
SMALL
BATCH
FLEXIBLE
PRODUCTION
PRODUCTION
LARGE
BATCH
PRODUCTION
SMALL BATCH PRODUCTION
- is often performed by small business organizations that produce a small
quantity of finished products.
- this helps in making the operation very efficient and easy to control.
- one of the main reasons why organization store goods is the anticipation
of the customer demand and also to take advantage of the quantity
discounts.