Roney Resume Final

Pamela J.
Roney
LINKEDIN URL: https://www.linkedin.com/in/pamela-j-roney
Professional e-Portfolio: pamelaroney.com
PROFESSIONAL QUALIFICATIONS AND SKILLS

 Entrepreneurial: Used business management skills in accounting industry to develop start-up
private practice in Fitness and Wellness counseling
 Goal Oriented Customer Service: Coaching professional: ability to lead others to achieve personal
wellness goals
 Strong Verbal and Written Communication Skills
 Strong Group Presenter
Presented numerous group community nutrition education classes (community rotation in my dietetic
internship); Presented nutrition education in group weight management classes
 Self-Motivated
Volunteered in many community settings. Will continue to volunteer going forward
 Motivational
Motivated fitness/weight loss clients to achieve goals. Motivated members of Diabetes Support
Group Program during community internship rotation to count carbohydrate portions accurately
EDUCATION
Cedar Crest College
Dietetic Internship Program 2017 - 2018
College of Saint Elizabeth, Morristown NJ 2014 - 2016
Bachelor of Science in Foods and Nutrition, with Honor and Departmental Honors
Concentration: Didactic Program in Nutrition and Dietetics
Raritan Valley Community College, Raritan Township NJ Attended 2008 - 2013

Completed over 85 credits
NUTRITION AND DIETETICS PROFESSIONAL EXPERIENCE

Private In-Home Fitness & Wellness, Branchburg, NJ 2012 - Present
Health Coach and Fitness Trainer, Self-employed
 Strength and cardiovascular fitness focused wellness plans for individual clients
 Personalize nutrition and weight management programs for clients
 Provide motivational interviewing to help clients overcome barriers to weight loss
 Develop and document client fitness and weight loss progress
Hunterdon Health and Wellness Center, Whitehouse Station NJ 2005 - 2012

Health Coach and Fitness Trainer
 Customer Service: Provided personalized fitness training; conducted fitness assessments
 Client Liaison: worked with physicians to obtain necessary consents. Conducted pre- and post-
exercise blood pressure; developed individualized exercise plans for clients based on health
 Business Management: Assisted with membership sales and client participation in center
Group Weight Management and Nutrition Instructor
 Lifestyle Behavioral Changes 12-week session: Lead weekly nutrition/weight management classes
 Assisted clients in developing short-term goals to achieve long-term goals. Monitored clients’ weekly
electronic food journals
BUSINESS INDUSTRY WORK EXPERIENCE

Management of Accounting Operations 1980-1988
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 Tenured business industry professional; oversaw operational management of mid-sized accounting
and processing departments:10 employees. Manager for accounting personnel; included hiring, HR
compliance, monthly financial statement preparation
 Assisted in planning and development of two new corporate facilities
COMMUNITY ENGAGEMENT AND VOLUNTEER EXPERIENCE

Second Harvest Food Bank: “Cooking Matters for Kids” Jan-July 2017
 Assisted teaching fourth and fifth grade students: basic nutrition and cooking techniques
 Cooperative team-teaching students in preparing healthy recipes
Rutgers Cooperative Extension of Hunterdon County September 2016 - Present

 Assisted Registered Dietitian in creating innovative diabetes self-management education tool for
Native American residents of New Mexico
 Assisted RD in conducting diabetes support/self-management programs in Hunterdon County, wh
Pregnancy Aide Center, Raritan, NJ June 2016 to Present

 Worked with WIC clients: assisted in selecting biweekly provisions
 Assisted in counseling newly pregnant clients
Overlook Medical Center Employee Health Fair February - March 2015

 “Preventing Cancer Through Healthy Diet;” Developed evidence-based presentation with interactive
poster session for Atlantic Health Systems Employee Health Fair
 Interacted with variety of healthcare professionals
Robert Wood Johnson Somerset, Volunteer in Diet Office July - October, 2015
 Volunteer: dietetics department; took patient diet orders; collected patient meal surveys
 Shadowed patient meal tray deliverers to ensure procedures were correctly followed.
Flemington Area Food Pantry January 2014 to October 2015

 Provided guidance to help clients make healthy food choice
 Taught nutrition/cooking classes; group nutrition education on healthy meal preparation
AWARDS
College of Saint Elizabeth
 2016 Alumnae/I Academic Leadership Award for Excellence in Nutrition and Dietetics
 Vincentian Scholarship 2014-2016
 Elected to Kappa Gamma Pi Honor Society April 2017
Raritan Valley Community College
 Elected to Phi Theta Kappa Honor Society, April 2012
CERTIFICATIONS
 Heart-Saver CPR/AED: American Heart Association
 Personal Trainer: American Council on Exercise #T56290
 Health Coach: American Council on Exercise #W44252
 NIH Certification: Protecting Human Research Participants #1885649
AFFILIATIONS
 Academy of Nutrition and Dietetics, Student Member #86072402
 DPG Member: Nutrition Education for the Public, Weight Management, Healthy Aging
 New Jersey Academy of Nutrition and Dietetics
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Pamela J.

PROFESSIONAL QUALIFICATIONS AND SKILLS

Raritan Valley Community College, Raritan Township NJ Attended 2008 - 2013

NUTRITION AND DIETETICS PROFESSIONAL EXPERIENCE

Hunterdon Health and Wellness Center, Whitehouse Station NJ 2005 - 2012

BUSINESS INDUSTRY WORK EXPERIENCE

COMMUNITY ENGAGEMENT AND VOLUNTEER EXPERIENCE

Rutgers Cooperative Extension of Hunterdon County September 2016 - Present

Pregnancy Aide Center, Raritan, NJ June 2016 to Present

Overlook Medical Center Employee Health Fair February - March 2015

Flemington Area Food Pantry January 2014 to October 2015

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