Molecular Mechanism of High Pressure Action On Lupanine
Molecular Mechanism of High Pressure Action On Lupanine
Molecular Mechanism of High Pressure Action On Lupanine
www.elsevier.com/locate/molstruc
a,*
Institute of Bioorganic Chemistry of the Polish Academy of Sciences, Noskowskiego 12, 61-704 Poznan, Poland
b
Faculty of Chemistry of the Adam Mickiewicz University, Grunwaldzka 6, 60-780 Poznan, Poland
Received 28 February 2006; received in revised form 20 April 2006; accepted 23 April 2006
Available online 30 May 2006
Abstract
High hydrostatic pressure (HHP) is an emerging tool for studying conformational changes in lipids, proteins and nucleic acids.
Although many thermodynamic parameters describing those processes have been determined, a molecular mechanism of HHP action
is poorly recognized. To get insight into that, we have studied quinolizidine alkaloid, lupanine. It consists of two quinolizidine moieties,
one of which contains lactam group. Using Fourier-transform infrared (FT-IR) spectroscopy, we have showed that at 6 kbar, the intensity of amide band at 1589 cm 1 decreased and a new band at 1556 cm 1 appeared. These changes are due to the hydrolysis of lupanine
to lupanic acid. That reaction was conrmed with 13C NMR spectra of lupanine exposed to HHP. The NMR signals at 176.6 and
184.3 ppm were assigned to lactam group of lupanine and carboxylic group of lupanic acid, respectively. The ring opening reaction
of lupanine under HHP is reversible at ambient pressure, as evidenced by CD measurements. A slightly acidic condition induced by
HHP causes protonation of lactam group and carbocation is formed, while on the other hand, water molecule as nucleophile attacks
electrophilic carbon of lactam and electrons move towards oxonium ion. Finally, CAN bond breaks down and carboxyl group is formed.
2006 Elsevier B.V. All rights reserved.
Keywords: High hydrostatic pressure; Lupanine; Lupanic acid
1. Introduction
High hydrostatic pressure (HHP) has recently gained
renewed interest in bioscience and biotechnology [1]. It is
a unique tool to obtain unperturbed thermodynamic and
kinetic information on denaturation and dissociation equilibria of proteins, nucleic acids and lipids [24]. In contrast
to chemical denaturants, HHP aects structure of biomolecules by altering intra- and inter-molecular interactions
also with solvent [4]. Oligomeric proteins dissociate at pressure above 1 kbar. Thus, it implies a smaller molecular volume for monomers due to electrostriction (reduction in
Abbreviations: HHP, high hydrostatic pressure; FTIR, Fourier-transform infrared spectroscopy; CD, circular dichroism; NMR, nuclear
magnetic resonance.
*
Corresponding author. Tel.: +48 61 8528503x132; fax: +48 61
8528532.
E-mail address: Jan.Barciszewski@ibch.poznan.pl (J. Barciszewski).
0022-2860/$ - see front matter 2006 Elsevier B.V. All rights reserved.
doi:10.1016/j.molstruc.2006.04.038
121
3. Results
3.1. FTIR spectra of lupanine at ambient and high
hydrostatic pressure
Fig. 1. An equilibrium between lupanine in: trans (boatchair conformation of ring C and D) and cis conformation (chairchair). The formula
shows four rings (AD) and atom numbering.
2. Experimental
3.3. NMR analysis
()Lupanine was isolated from lupin seeds with the
method described in Ref. 24. Lupanic acid was prepared from lupanine (0.5 g), dissolved in 10% HCl
and heated at 95 C for 2 h. The reaction product
was extracted with n-butanol [25]. The NMR spectra
of lupanine and lupanic acid were measured in D2O
(10 mg/ml). For the HHP experiment, lupanine was
exposed to 10 kbar pressure for 24 h at 25 C using
high-pressure apparatus U101 (Unipress, Warsaw).
After pressure release, the 13C NMR spectra were
recorded with Varian Unity 300 spectrophotometer.
Similar to the 13C NMR, the CD spectra were measured after releasing of pressure at dierent time on
Jasco J-20 spectropolarimeter.
For the Fourier-transform infrared spectroscopy
(FTIR) measurements, lupanine was dissolved in D2O
or H2O (100 mg/ml) and placed in a diamond anvil
cell. The initial gasket thickness was 0.075 mm. The
measurements of the spectra were carried out at room
temperature starting from ambient pressure up to
13 kbar. After increasing (or decreasing the pressure)
of 1 kbar, the sample was left for equilibration for
1 h. The infrared spectra were recorded with Bruker
FT-IR spectrometer. The IR spectrum of lupanic acid
was recorded in nujol.
122
1132.7
1095.1
1281.2
1251.3
1362.2
1339.1
1422
1485.7
1451.0
Absorbance (a.u.)
4
N
C
1588.9
1500
1000
Wavelength (cm-1)
Absorbance (a.u.)
80
Fig. 3. Pressure eects on the band intensity ratio 1589/1556 cm 1. Inset:
FTIR spectra of lupanine in region for diagnostic band of lactam bond.
60
40
20
sym
asym
COO-
1600
1400
Wavelength
1200
1000
(cm-1)
2.50
2.25
Absorbance (a.u.)
2.00
1.75
1.50
4
3
2
1
0
0 2 4 6 8 10 12 14
Pressure (kbar)
1.25
II
1.00
0.75
0.50
0.25
0.00
1700 1650 1600 1550 1500 1450 1400 1350 1300 1250 1200
Wavenumber (cm-1)
Fig. 2. IR spectra of (a) lupanine in D2O measured at normal pressure, (b)
lupanic acid in nujol. (c) The FT IR spectra of lupanine (100 mg/ml D2O)
in the region 17001200 cm 1. Measuring was done in diamond anvil cell
at 1 bar (I) and 14 kbar (II). Inset: pressure eect on the intensity of the
band at 1589 cm 1.
the electrostriction leading to a volume reduction and lowering of pH [15]. To verify that idea, we used lupanine
(Fig. 1). That molecule was selected on the basis of its good
solubility in water and presence of lactam group, which is
decomposed at acidic conditions. A general mechanism
1589
1453
1032
1588
1452
1031
Wavelength (cm-1)
1587
123
1030
1451
1586
1029
1450
1585
1584
1028
1027
1449
0
8 10 12 14
8 10 12 14
8 10 12 14
Pressure (kbar)
Wavelength (cm-1)
d
1422
2888
1421
2887
2886
1420
2885
2884
1419
2883
1418
2882
1417
2881
0
8 10 12 14
8 10 12 14
Pressure (kbar)
Fig. 4. Pressure eects on the wavelength maxima of the bands of lupanine (100 mg/ml of H2O) up to 14 kbar. (d) increasing pressure; (s) decreasing
pressure.
176.6
N
3
2
175
[ppm]
175
[ppm]
(M-1cm-1)
1
H 2N +
O
O-
184.3
c
176.6
184.0
190
220
Wavelength
250
(cm-1)
175
[ppm]
Fig. 6. The 13C NMR spectra of (a) lupanine at ambient pressure, (b)
lupanic acid, and (c) lupanine after exposition at 10 kbar.
124
125