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Regulation of Pancreatic Secretion

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Rashmi Chandra and Rodger A. Liddle


Department of Medicine, Division of Gastroenterology, Duke University and VA Medical
Centers, Durham North Carolina 27710, USA
rodger.liddle@duke.edu

Entry Version:
Version 1.0, September 14, 2015

Citation:
Chandra, Rashmi. Liddle, Rodger A. (2015). Regulation of Pancreatic Secretion.
Pancreapedia: Exocrine Pancreas Knowledge Base, DOI: 10.3998/panc.2015.38
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Regulation of Pancreatic Secretion

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1. Introduction
The exocrine pancreas secretes digestive enzymes, fluid, and bicarbonate in response to food
ingestion. This is a critical digestive process that is regulated by neural reflexes,
gastrointestinal hormones, and absorbed nutrients. Secretion is highly regulated by both
stimulatory and inhibitory influences that coordinate the delivery of digestive enzymes with
food emptying into the intestine to assure adequate digestion of a meal. In the absence of
proper pancreatic secretion, maldigestion and malabsorption of nutrients may cause
malnutrition and associated complications. This review describes the physiological processes
that regulate pancreatic exocrine secretion.

2. Phases of Meal Response


Pancreatic secretion in response to a meal occurs in four distinct but overlapping phases
which are named based on the location of ingested food. The four phases of pancreatic
secretion are cephalic, gastric, intestinal, and absorbed nutrient. Considerable crosstalk and
inter-regulation is associated within the phases, thereby ensuring adequate, but not excessive,
enzyme and bicarbonate secretion. Each phase is regulated by a complex network of neural,
humoral, and paracrine feedback mechanisms which help to maintain an optimal environment
for food digestion and absorption.
Cephalic Phase
Sensory inputs such as sight, smell, taste, and mastication (prior to swallowing) lead to the
anticipation of food. These sensations initiate the first phase of pancreatic secretion known as
the cephalic phase. In addition to sensory input, interaction of certain food molecules such as

long chain fatty acids (but not triglycerides or medium chain fatty acids) with receptors in the
oral cavity also induce the cephalic phase (119). Furthermore, studies in animals have
implicated a gustatory vago-pancreatic reflex in mediating the cephalic phase of pancreatic
secretion (247, 271).
Approximately 20-25% of the total pancreatic exocrine secretion occurs during the cephalic
phase (8, 54, 163). This estimate is based on data obtained by sham feeding, a process by
which food is anticipated by sight, smell, and taste, but not ingested. Sham feeding in animals
such as dogs, has been evaluated by inserting a surgically prepared gastric fistula that diverts
food from the esophagus, allowing swallowing but not entry of food into the stomach. In
humans sham feeding involves chewing but not swallowing. The pancreatic response to sham
feeding in humans lasts approximately 60 minutes while in dogs it can last for more than 4
hours (288, 302). Sham feeding stimulates pancreatic secretion which is low in bicarbonate
but rich in enzymes, suggesting that pancreatic acinar, rather than ductal cells are stimulated
in this phase (8).
The cephalic phase of exocrine secretion is under the control of the vagus nerve. Sensory
inputs arising from anticipation of food are integrated in the dorsal vagal complex (located in
the brainstem) and transmitted to the exocrine pancreas via the vagus nerve (83, 256).
Cholinergic agonists produce secretory responses similar to cephalic stimulation while
vagotomy blocks the cephalic responses, suggesting that acetylcholine released by vagal
efferents is the primary mechanism by which sensory inputs lead to exocrine secretion (18,
125). Secretion of the islet hormone, pancreatic polypeptide (PP), increases with sham
feeding and serves as an indicator of vagal innervation of the pancreas, as its secretion is
inhibited by cholinergic blockers (149, 293). When sham feeding is accompanied by
swallowing, the pancreatic secretory and PP responses are much greater implying that
chewing and swallowing stimulate PP secretion by cholinergic mechanisms (294).
The exocrine pancreas contains peptidergic nerve terminals and there is some evidence to
suggest that neuropeptides such as vasoactive intestinal peptide (VIP) and gastrin-releasing
peptide (GRP) may influence the cephalic phase. In addition, thyrotropin-releasing hormone
stimulates pancreatic exocrine secretion of protein and bicarbonate through vagal efferents
and this process involves both muscarinic and VIP receptors (8, 121, 160). In contrast, the
effects of inhibitory cerebral calcitonin gene-related peptide (CGRP) are mediated by
sympathetic noradrenergic efferents acting upon -adrenergic receptors (160, 211). Sham
feeding and electrical vagus nerve stimulation in dogs triggers the release of cholecystokinin
(CCK) although this response may be absent in humans (8, 155, 291). Endogenous CCK was
shown to enhance PP release in humans during sham feeding (149). Therefore, although
peptidergic neurotransmitters are released during vagal stimulation, acetylcholine is believed
to be the main neurotransmitter which regulates the cephalic phase.
A number of G protein-coupled receptors (GPCRs) located on acinar cells also mediate the
cephalic phase of enzyme secretion. Interaction of CCK with CCK-1 receptors has been
shown to induce protein secretion in new born calves (352). This response is possibly
dependent upon neural CCK release as cephalic stimulation does not increase blood levels of
CCK. Thus, both neural and hormonal mechanisms play an important role in regulating the
cephalic phase of pancreatic secretion.
Gastric Phase

Entry of food into the stomach initiates the gastric phase of pancreatic secretion. This phase
has been difficult to study in unanesthetized animals because presence of food in the stomach
initiates neural reflexes and release of hormones. Therefore, physiological data regarding this
phase has been collected by gastric distention induced either by balloon dilation or instillation
of inert substances in the antrum.
Experiments in which gastric contents were prevented from emptying into the duodenum
demonstrated that the gastric phase accounted for approximately 10% of pancreatic secretion.
Secretions induced during this phase consist mainly of enzymes with minimal release of
bicarbonate suggesting that acinar cells are primarily involved in the induction of this phase
(8, 37, 331, 338).
The role of gastrin in this phase of pancreatic secretion remains unclear. It was demonstrated
that step-wise alkaline distension of the antrum induced graded release of gastrin and
pancreatic enzymes (53). However, when exogenous gastrin was administered to dogs the
amount required to stimulate exocrine secretion was much greater than normal postprandial
gastrin levels, suggesting that gastrin did not have a physiological role (160). These findings
are supported by other studies demonstrating that gastrin release is not required for pancreatic
enzyme secretion during this phase.
The vagus nerve plays an important role in the gastric phase of pancreatic secretion. Early
experiments in anesthetized cats demonstrated that stimulation of the antrum resulted in vagal
stimulation of pancreatic amylase release (25). Antral distension in dogs also increased
pancreatic secretion by long route vagal pathways (53). An antropancreatic short reflex
pathway which is blocked by hexamethonium and atropine also mediates this phase (82). In
addition, atropine and vagotomy block the gastric phase providing further evidence that
gastric contributions to pancreatic secretion are mediated by vagovagal cholinergic reflexes
that originate in the stomach and terminate in the pancreas (173, 338, 339). CCK release
plays an important role in antral motility and gastrin release in humans as suggested by sham
feeding experiments (149).
In the stomach, pepsin and gastric lipases catabolize proteins and fats into peptides and
triglycerides plus fatty acids, respectively, while salivary amylase contributes to the
continued digestion of carbohydrates. Peptic digests of proteins are effective in stimulating
the intestinal phase (100). Thus when gastric chyme enters the duodenum, it stimulates the
intestinal phase of pancreatic secretion. In a clinical setting, surgical procedures that slow the
rate of gastric emptying reduce pancreatic secretion (200, 207). Therefore, the rate of gastric
emptying regulates the discharge of nutrients into the intestine and consequently the
activation of the intestinal phase through neural and hormonal pathways.s
Intestinal Phase
As mentioned above, digestion of food in the stomach is followed by release of acidic chyme
into the duodenum which initiates the intestinal phase of pancreatic secretion. By this phase,
the pancreas has already been primed by cephalic and gastric influences, which enhance
blood flow and initiate exocrine secretion. A majority of the pancreatic secretory response (50
- 80%) occurs during the intestinal phase and is regulated by hormonal and neural
mechanisms.

The intestinal phase is more easily studied than the gastric phase as food can be instilled
directly into the intestinal lumen without concern for gastric emptying. Stimulation of both
acinar and ductal cells results in the production of enzyme and bicarbonate secretion.
Pancreatic amylase secretion is stimulated by food molecules such as sodium oleate,
monoglycerides, peptides, and amino acids (particularly tryptophan and phenylalanine) (50,
88, 188, 215-217). In the duodenum the high volume of bicarbonate released neutralizes the
acidity of gastric chyme, while pancreatic enzymes catabolize partially digested food into
molecules that are easily absorbed by intestinal enterocytes.
In the intestinal phase, pancreatic response is regulated primarily by the hormones secretin
and CCK, and by neural influences including the enteropancreatic reflex which is mediated
by the enteric nervous system and amplifies the pancreatic secretory response. Entry of low
pH gastric chyme into the intestine stimulates release of secretin from S cells into the blood
(164). The main action of secretin is to stimulate bicarbonate release from pancreatic duct
cells, but it also has a direct effect on acinar cells and potentiates enzyme secretion. The role
of secretin in pancreatic secretion is addressed later in this review. CCK is released by
proteins and fats and their partial digestion products: peptides and fatty acids. Experiments in
dogs with chronic pancreatic fistulae have shown that CCK antagonism diminishes pancreatic
protein response to a meal and duodenal perfusion suggesting that CCK plays an important
role in this phase (169). Similar results were also obtained in humans, where CCK receptor
antagonism reduced pancreatic enzyme secretion during the intestinal phase (85, 116).
Cholinergic regulation plays a critical role during this phase of pancreatic secretion. In the
absence of secretin, atropine partially inhibits pancreatic bicarbonate secretion stimulated by
low pH due to acidic chyme in the duodenum (306, 349). In addition, the amount of
bicarbonate produced by infusion of secretin is lower than that released by entry of food into
the duodenum suggesting that other factors contribute to meal-stimulated pancreatic
bicarbonate secretion (30). Atropine inhibited pancreatic enzyme secretion from 30 -120
minutes following meal ingestion, implicating cholinergic mechanisms (30). Vagovagal
enteropancreatic reflexes mediated by M1 and M3 muscarinic receptors and CCK receptors
play an important role in the intestinal phase of secretion (302, 304). These vagovagal
enteropancreatic reflexes are modulated by input from the dorsal motor nucleus of the vagus
projecting into the pancreas. Thus, vagal stimulation activates pancreatic bicarbonate
secretion through both cholinergic muscarinic and noncholinergic transmission.
Role of Gastric Acid
The physiological effects of acid on pancreatic secretion have been evaluated by various
methods such as diversion of gastric and pancreatic contents with fistulae, and instillation of
acidic solutions into the duodenum. Both gastric acid and exogenous HCl are powerful
regulators of postprandial pancreatic bicarbonate secretion and their effects are potentiated by
intrapancreatic and vagovagal neural pathways as well as by hormones such as secretin and
CCK (303) indicating that the physiological effects of gastric acid are due to its pH.
Intraduodenal infusion of hydrochloric acid elicited a concentration-dependent increase in
both the amount of bicarbonate and volume of pancreatic secretion. Secretion was similar to
that attained with intravenous infusion of exogenous secretin suggesting that pH changes
resulting from entry of acidic contents into the duodenum are important in inducing
pancreatic secretion. Administration of a peptone meal of varying pH (pH 1 to 5) produced a
maximal secretory response at pH 3.0, which was comparable in magnitude to that obtained

with exogenous secretin (58). Acid infusion in both the duodenum and upper jejunum elicited
pancreatic secretion suggesting that the proximal small intestine responds to this stimulus
(164).
Entry of gastric contents into the duodenum creates an acidic environment with a pH of 2.0 3.0 in the initial segment of the duodenum, while the pH of the distal segment remains
alkaline (32, 279). This difference in pH is due to pancreatic bicarbonate release, which is
augmented in large part by gastric acid-induced secretin release from the intestinal mucosa.
In conscious rats with gastric and pancreatic fistulae, diversion through a gastric fistula
produced a small increase in pancreatic secretion. However, instilling hydrochloric acid into
the duodenum with an open gastric fistula augmented pancreatic secretion (22, 94). In
addition, pancreatic bicarbonate secretion was much greater when pancreatic juice was
diverted from the intestine signifying a correlation between intestinal pH and quantity of
pancreatic bicarbonate release (48, 113).
The pancreatic bicarbonate response is dependent on the concentration of free unbuffered
hydrogen ions and not on the total load of buffered acid entering the duodenum. Inhibition of
gastric acid production by cimetidine (an histamine H2 receptor blocker) or omeprazole (an
H+/K+ ATPase inhibitor) substantially reduced the pancreatic bicarbonate response to a meal
(22, 232). The pH of a liquid gastric meal also plays a significant role in pancreatic
bicarbonate secretion; in cats and dogs, pH > 4.5 resulted in little pancreatic bicarbonate
secretion, while at pH <4.0 secretion increased substantially suggesting that a pH threshold of
< 4.5 is critical for stimulation of pancreatic secretion (58, 219).
This evidence implies that gastric acid is an important regulator of pancreatic bicarbonate
secretion which neutralizes the acid to create an alkaline environment optimal for the action
of pancreatic enzymes and continued digestion of food.
Role of Dietary Fat in Pancreatic Secretion
Dietary fats stimulate pancreatic enzyme and bicarbonate secretion. Perfusion of monoolein
stimulated pancreatic enzyme secretion in humans and this effect was similar in potency to
that observed with intravenous CCK injection (202). In contrast, triglycerides administered
directly into the duodenum (in the absence of endogenous lipase) were unable to induce
pancreatic secretion. However, following lipase digestion of fatty acids, monoglycerides
stimulated pancreatic secretion but glycerol was ineffective indicating that fatty acids are the
major component of ingested fats that stimulate pancreatic secretion (202, 214).
There is some evidence to suggest that both free and saponified fatty acids induce pancreatic
secretion, while other experiments suggest effectiveness only in a micellar form. Secretion
has been shown to be dependent on fatty acid chain length, with C4 being least effective and
C18 being most effective (59). Although the reason for this difference in potency is not
entirely clear, it is not believed to be related to the efficiency of absorption (201). Other
studies have demonstrated that intraduodenal administration of propionate (C3) was more
effective than oleate (C18) in stimulating acinar cell secretion (241). The reason for the
differences between the two studies is not entirely clear but could be species related as these
experiments have been performed in humans, rats, and rabbits. Both oleate and neutral fats
stimulate bicarbonate and fluid secretion, whereas only neutral fats stimulate pancreatic
enzyme secretion. In dogs, oleic acid was shown to potentiate acidified protein-meditated
pancreatic enzyme and bicarbonate secretion (75). Fat emulsions given to conscious rats

produced a 3-fold increase in pancreatic protein secretion. The route of fat administration also
has an impact on pancreatic secretion. Intravenous administration of fat did not produce
pancreatic secretion, whereas intraduodenal administration led to elevated protein,
bicarbonate, and fluid secretion (246, 315).
Administration of fat emulsions increases plasma CCK and secretin levels. Fat-mediated
pancreatic secretion was blocked by proglumide, a CCK receptor antagonist, implicating the
importance of CCK in stimulating pancreatic secretion (97). Both C12 and C18 fatty acids
augment the effects of secretin-induced bicarbonate secretion (74). In humans, introduction of
different concentrations of oleic acid into the duodenum induce pancreatic secretion, although
the threshold for CCK stimulation is much lower than for secretin (252). Secretin release is
physiologically important since injection of anti-secretin antibodies in conscious rats greatly
reduce fat-mediated protein and bicarbonate secretion (101).
A critical fatty acid chain length of C12 was required for CCK release from STC-1 cells, a
neuroendocrine tumor cell line. Fatty acids with less than ten carbon atoms did not augment
secretion. This dependence on fatty acid chain length is similar to that observed previously
for in vivo CCK release in humans. In addition to the fatty acid carbon chain length, a free
carboxyl terminus is also important as esterification of the carboxylic terminus abolished
CCK secretion, while modification of the methyl terminus had no effect (208-210). Two cell
surface receptors have been identified and demonstrated to promote fat-mediated CCK
release. Mice with global deletion of GPR40 show partial reduction in CCK secretion
following fatty acid administration (193). The recently discovered immunoglobulin-like
domain containing receptor (ILDR) is expressed in I cells of the duodenum. ILDR appears to
play an essential role in fat-stimulated CCK release as deletion of ILDR in mice completely
eliminates fatty acid-stimulated CCK secretion (39).
Thus fats and fatty acids are important regulators of pancreatic secretion. Experimental
evidence suggests that the degree and extent of acinar and ductal cell activation may vary
depending on the animal species and the route of fat administration.
Contributions of Proteins, Peptides and Amino Acids to Pancreatic Secretion
Studies performed in dogs, rats, and humans have shown that proteins, peptides, and amino
acids stimulate pancreatic secretion while the magnitude of this effect may be dependent on
the species being evaluated (311). In dogs, intact, undigested proteins such as casein,
albumin, and gelatin did not stimulate pancreatic secretion, whereas protease digests of these
proteins were very effective (215). In contrast, studies in rats suggested that intestinal
administration of hydrolyzed casein produced a smaller response than some of the other
proteins which potently stimulated pancreatic enzyme secretion, suggesting that the amino
acid composition of a protein is relevant in determining the extent of stimulation (96, 189).
Although intravenous infusion of amino acids in humans stimulated pancreatic enzyme and
bicarbonate secretion, a mixture of L-amino acids when infused intravenously in dogs was
not effective. In contrast to intravenous infusion, intraduodenal delivery of amino acids in
dogs induced pancreatic fluid, bicarbonate and protein secretion which was comparable to an
elemental diet suggesting the importance of the route of administration on pancreatic
secretion (315, 344). Only L-amino acids stimulate pancreatic secretion which is consistent
with the overall physiological importance of these stereoisomers. Of all the amino acids,

aromatic amino acids such as phenylalanine and tryptophan have the greatest potency (76,
213, 217).
Although aromatic amino acids are highly effective in stimulating pancreatic secretion,
peptides may be more physiologically relevant as they are more abundant than amino acids in
the intestinal lumen (46). Oligopeptides and longer peptides containing the amino acids
phenylalanine and tryptophan are effective stimulants of pancreatic secretion (215, 216).
Acidification of amino acid (166, 213) and peptide (76) preparations with hydrochloric acid
potentiates the bicarbonate response but pancreatic enzyme secretion is not influenced
beyond that observed in the absence of acid. Aromatic amino acids are capable of inducing
maximal secretory response as potentiation of pancreatic enzyme secretion is not observed
when amino acids or peptides are administered concomitantly with lipid molecules such as
oleate or monoolein (75, 202).
The pancreatic secretory response to intraduodenal administration of amino acids appears to
be concentration dependent. A minimal concentration of 8 mM is necessary for stimulation by
most amino acids (217) although the more potent aromatic amino acids such as tryptophan
stimulate secretion at concentrations as low as 3 mM (305). The length of the intestine
exposed to amino acids also plays a critical role in pancreatic secretion. In dogs, exposure of
the first 10 cm was least effective, while perfusion of the whole intestine produced significant
enzyme output (217) suggesting that the pancreatic response was dependent upon the entire
load of nutrients, not just their concentration. The majority of stimuli responsible for
pancreatic stimulation originate in the proximal small intestine. In humans, amino acids
stimulated pancreatic secretion only when perfused into the duodenum and no response was
observed upon perfusion in the ileum (63). Therefore, similar to fats, the primary mechanisms
that stimulate pancreatic secretion are limited to the proximal regions of the small intestine.
The amount of bicarbonate released by intraluminal administration of tryptophan is similar to
that produced by maximal doses of exogenously infused CCK indicating that release of CCK
by tryptophan leads to pancreatic secretion (52, 202, 215). Similarly, intraduodenal
administration of liver extracts in dogs mediated CCK release along with pancreatic enzyme
and bicarbonate secretion, both of which were blocked by CCK receptor antagonists (234).
Bile acids released from the gallbladder can significantly inhibit pancreatic stimulation
induced by intraluminal amino acids. This inhibition of pancreatic secretion by bile acids
appears to be due to inhibition of CCK release and serves as a feedback mechanism in
regulating pancreatic and gallbladder function (202). By using a sensitive bioassay for CCK
measurement, it was shown that one of the pathways by which proteins stimulate CCK
release is by their ability to inhibit intraluminal trypsin activity (189). Another mechanism by
which aromatic amino acids mediate CCK release is by activation of the calcium sensing
receptor (CaSR), a known nutrient sensor (117, 194, 240, 336). In addition to stimulating the
release of hormones such as CCK and secretin, amino acids also activate cholinergic neural
mechanisms which regulate pancreatic bicarbonate secretion (305).
Hence proteins, peptides, and amino acids stimulate pancreatic secretion but the magnitude of
stimulation depends upon the mode of administration and the species being evaluated.
Role of Bile and Bile Acids in Pancreatic Secretion
Bile is produced by hepatocytes as a complex mixture of bile acids, cholesterol, and organic
molecules. It is stored and concentrated in the gall bladder and released into the duodenum

upon entry of chyme. Bile acids such as cholate, deoxycholate, and chenodeoxycholate are
conjugated with glycine or taurine amino acids which increase their solubility. In the
intestine, bile acids assist in the emulsification and absorption of fatty acids,
monoacylglycerols, and lipids and stimulate lipolysis by facilitating binding of pancreatic
lipase with its co-lipase.
Under basal conditions, intraduodenal administration of physiological concentrations of bile
or the bile salt sodium taurocholate, elevated plasma secretin and stimulated pancreatic fluid
secretion in cats (104, 105). Secretin was released only in response to perfusion of sodium
taurocholate in the duodenum. Perfusion in the upper jejunum produced a significantly
diminished pancreatic response, while no response was observed upon ileal perfusion (107).
Pancreatic fluid secretion was stimulated by the free ionized form of taurocholate and was not
dependent on its detergent properties (98). In humans, infusion of bovine bile augmented
secretin release along with pancreatic exocrine secretions of fluid, bicarbonate, and enzymes
(253, 254).
In addition to secretin, infusion of bovine bile and bile acids in humans and dogs was shown
to stimulate the release several hormones and neuropeptides such as CCK, neurotensin, VIP,
gastric inhibitory peptide (GIP), PP, and somatostatin (34, 42, 274, 276). Fluid and
bicarbonate release was enhanced when elevated levels of VIP were present in the plasma,
suggesting that bile activates peptidergic nerves resulting in pancreatic secretion.
Additionally, cholinergic mechanisms are also important as atropine blocked bile- and
taurocholate-stimulated exocrine pancreatic secretion (276). The composition of bile is
important in mechanisms regulating this secretory response as some differences in
hydrokinetic and ecbolic responses were observed with administration of bile versus various
bile acids (273).
However, a stimulatory effect of bile acids on pancreatic fluid secretion was not observed in
the presence of digestive intraluminal contents (27). In some studies where bile acids were
administered concomitantly with amino acids or fat, an inhibition of pancreatic enzyme
secretion was observed. The mechanism underlying this observation is not completely
understood, although it is possible that bile acids inhibit CCK release by a negative feedback
mechanism which helps to relax and refill the gallbladder (24, 171, 202, 248). Chemical
sequestration of bile acids in dogs augmented the release of CCK and pancreatic enzyme
secretion in response to amino acids and addition of taurocholate reversed this effect (89).
Long term diversion of bile in dogs also augmented basal and oleate-stimulated pancreatic
fluid, bicarbonate, and enzyme secretion along with plasma CCK levels, further supporting
the role of bile acids in inhibiting CCK release (319).
Other studies have shown that the bile salt chenodeoxycholate when infused in humans,
inhibited bombesin- and CCK-stimulated gallbladder emptying along with elevation of
plasma CCK levels. These results led the authors to hypothesize that chenodeoxycholate, by a
yet unknown mechanism, reduced the sensitivity of the gall bladder to stimulation by
bombesin and CCK (326).
In contrast to many species including mice and humans, rats do not possess a gallbladder and
multiple pancreatic ducts join the lower end of the common bile duct. In rats, diversion of
bile and pancreatic juice stimulates the release of pancreatic enzymes. This augmentation of
enzyme secretion has been suggested to compensate for the increased degradation of
proteolytic enzymes in the absence of bile. Thus exocrine secretion in rats is regulated by a

luminal feedback mechanism (93, 225). Additional experiments have shown that certain bile
salts stimulate bicarbonate secretion via CCK release whereas other bile salts inhibit exocrine
secretion (223, 226, 227). Two inhibitory mechanisms have been proposed one dependent
on the stabilization of luminal proteases and the other independent of protease activity (228).
Stimulation of pancreatic fluid secretion in anesthetized rats has been demonstrated to be
mediated by taurocholate induced transcription of Na+/K+/2Cl- cotransporter, which plays a
key role in regulating the entry of Cl- from the basolateral surface of acinar cells.
The physiological role of bile and bile salts in regulating pancreatic secretions is not
completely understood and appears to be dependent on multiple factors, including the
chemical properties of bile salts, the animal model being evaluated, and prandial status of the
animal being studied (275).
Absorbed Nutrient Phase
Once nutrients are absorbed from the intestinal lumen, they may directly stimulate pancreatic
secretion leading to the absorbed nutrient phase. Nutrients can either directly stimulate
pancreatic acinar cells, or they may indirectly activate hormonal and neural pathways to
further regulate exocrine secretion. Little conclusive evidence is available for intravenous
lipids and glucose in stimulating pancreatic secretion (187). However, intravenous
administration of amino acids increases the amount of trypsin and chymotrypsin secretion,
but not lipase or amylase (88). Amino acids appear to have a substantial indirect effect on
pancreatic secretion, since intraduodenal administration of amino acids produces large
increases in pancreatic secretion (168, 218, 278). The role of nutrients after absorption on
pancreatic secretion is not well understood and additional studies are needed to fully
investigate these effects. One effect is to stimulate synthesis of new digestive enzymes to
replenish the pancreatic supply.
Feedback Regulation of Pancreatic Secretion
The concept of feedback regulation of pancreatic secretion emanated from a series of studies
demonstrating that (1) instillation of trypsin inhibitor into the upper small intestine or (2)
surgical diversion of the bile-pancreatic duct removing bile and pancreatic juice from the
duodenum of rats stimulated pancreatic enzyme secretion (95). Conversely, infusion of
trypsin into the duodenum during bile-pancreatic juice diversion suppressed pancreatic
enzyme release. Thus, the protease concentration in the upper small intestine appears to be
intimately linked to pancreatic secretion through a negative feedback system in which active
proteases within the duodenum limit pancreatic secretion but reduced protease activity
stimulates pancreatic secretion. When assays for CCK became available, it was shown that
CCK mediated the effects of proteases on pancreatic secretion (186) through proteasesensitive CCK releasing factors (115, 314) (see Figure 1). In the absence of proteases, CCK
releasing factor can stimulate CCK cells, but in the presence of proteases, the releasing
factors are inactivated and CCK secretion is low. Negative feedback regulation of pancreatic
secretion has been shown to exist in many species although other proteases such as elastase
may be more important in regulating pancreatic secretion in humans.

Figure 1. Feedback regulation of pancreatic exocrine secretion is mediated by positive and


negative mechanisms. Positive feedback: Monitor peptide is secreted by acinar cells and
directly stimulates CCK cells in the small intestine and amplifies pancreatic secretion once it
has been initiated. Negative feedback: Trypsin-sensitive CCK releasing factors are produced
by the intestine and stimulate CCK secretion when trypsin is temporarily consumed by
ingested protein or other trypsin inhibitors.
Pancreatic exocrine secretion is also influenced through a positive feedback mechanism.
Monitor peptide is a 61 amino acid peptide produced by pancreatic acinar cells and
possessing CCK releasing activity. Although monitor peptide has modest trypsin inhibitor
capability, its ability to stimulate CCK is independent of this action because monitor peptide
can directly stimulate CCK secretion from isolated CCK cells in vitro (28, 190).
Monitor peptide is secreted in pancreatic juice, therefore, it does not stimulate CCK secretion
unless pancreatic secretion is underway. Thus, monitor peptide cannot account for the
increase in CCK in during bile-pancreatic juice diversion, but it may serve to reinforce
pancreatic secretion once the process has been initiated.

3. Pancreatic Exocrine Secretion


The exocrine pancreas delivers its secretions of digestive enzymes, fluid, and bicarbonate
ions to the duodenum following ingestion of food. The pancreas is composed of both
endocrine and exocrine components. The endocrine pancreas is comprised of , , , , and
PP (F) cells, which
are located in the islets of Langerhans. These specialized cells secrete the hormones insulin,
glucagon, somatostatin, ghrelin, amylin, and pancreatic polypeptide into the blood, which
exert endocrine and paracrine actions within the pancreas. Ninety percent of the pancreas is
composed of acinar cells which secrete digestive enzymes such as trypsin, chymotrypsin, and
amylase for digestion of food in the small intestine. The acinar cells are triangular in shape

and arranged in clusters with the apex of the cell opening into a centrally located terminal
duct. The terminal or intercalated ducts merge to form interlobular ducts, which in turn
congregate to form the main pancreatic duct. The pancreatic duct delivers exocrine secretions
into the duodenum. The ductal cells secrete fluid and bicarbonate ions, which neutralize
acinar cell secretions, as well as the acidic gastric contents entering the duodenum (110). The
pancreas is heavily innervated by sympathetic and parasympathetic peripheral nerves and
contains a dense network of blood vessels which regulate blood flow and modulate pancreatic
secretion.

Pancreatic exocrine secretion is a highly integrated process mediated by neural and hormonal
signals arising from the gut as well as by factors secreted by other tissues and hormones
released from pancreatic islets. The secretory pathways can be stimulatory or inhibitory in
nature, and represent a highly regulated system that responds to ingestive signals. The agents
that modulate pancreatic exocrine secretion are discussed below (Table 1).
Neural Mechanisms
Neural Innervation
The pancreas is innervated by parasympathetic nerve fibers, postganglionic sympathetic
neurons, as well as a network of intrapancreatic nerves. Together these nerves regulate
pancreatic exocrine function by releasing neurotransmitters such as acetylcholine and
neuropeptides such as VIP, GRP, serotonin, and neuropeptide Y (NPY). The pancreatic
ganglia receive input from pre- and post-ganglionic nerve fibers and regulate exocrine and
endocrine secretion.
Intrapancreatic postganglionic neurons are activated by central input during the cephalic
phase and by vagovagal responses initiated during the gastric and intestinal phases of
stimulation. They stimulate enzyme and bicarbonate secretion primarily by releasing
acetylcholine, which activates muscarinic receptors located on acinar and duct cells.
Vagal Innervation
The dorsal vagal complex in the brainstem is comprised of the nucleus of the solitary tract
and the dorsal motor nucleus of the vagus (DMV) and exerts parasympathetic control on
pancreatic secretion. Information relayed by sensory vagal afferent nerves innervating the
pancreas is first processed in the nucleus of the solitary tract, which then projects onto the
preganglionic motor neurons of the DMV. The DMV receives inputs from other regions of

the brain such as the hypothalamus and from numerous hormones and neuropeptides through
the afferent limb of the vagus nerve.
Parasympathetic preganglionic efferent vagal nerves innervating the pancreas originate
primarily from the DMV and terminate in the pancreatic ganglion. Electrical and chemical
stimulation of the DMV induces rapid pancreatic secretion, and this response is inhibited by
vagotomy or blockade of muscarinic receptors by atropine (239). It has been suggested that
vagal cholinergic neurons mediate pancreatic secretion during low loads of intestinal
stimulants whereas hormones mediate the response during high loads of intestinal stimuli
(245, 304).
CCK affects pancreatic secretion through both a direct effect on pancreatic acinar cells and an
indirect effect on the vagus nerve (Figure 2). However, the effects on the vagus nerve are
complex and the firing response of neurons in the DMV complex appears to be dictated by
their spatial location. In one study, neurons in the caudal region were activated, those in the
rostral region were unaffected, while neurons in the intermediate region were inhibited by a
direct action of CCK (238). Although it is not fully understood, it appears that CCKs effects
on the vagus nerve influences the overall pancreatic secretory response.
The exocrine pancreas is regulated directly by the vagus. Studies with muscarinic receptor
knockout mice demonstrated that both M1 and M3 receptors mediate amylase release from
dispersed acini. It is likely that M3 receptors are more relevant physiologically since the level
of M3 receptor expression was significantly higher in acinar cells (87) and M1 receptors were
found to have only a minor effect on bicarbonate secretion in conscious dogs (325).
The vagus nerve also possesses group II metabotropic glutamate receptors that couple
primarily to Gi/o. These receptors are located on excitatory and inhibitory pre-synaptic
terminals of pancreas-projecting DMV neurons (10) that are also activated by CCK and
pancreatic polypeptide. Thus, in addition to -amino butyric acid, glutamate also modulates
pancreatic exocrine secretion through distinct vagal neurons.
Vasoactive Intestinal Peptide
VIP is a 28 amino acid neuropeptide that is found throughout the body. Immunocytochemical
evidence suggests that VIP is localized in pancreatic nerve fibers and functions as a vagal
neurotransmitter. In the chick, VIP immunoreactive nerve endings are found in close
proximity to acinar cells and epithelial cells of arterioles. Small clear vesicles were present in
VIP-positive nerves indicating that these neurons are were also cholinergic in nature (118).

Figure 2. CCK stimulates pancreatic secretion through hormonal and neuronal pathways.
CCK is released from I cells of the small intestine and diffuses into the blood stream where it
is carried to the pancreas. CCK binds to receptors on acinar cells to stimulate pancreatic
enzyme secretion. Secreted CCK also diffuses through the paracellular space and binds to
CCK1 bearing nerves in the submucosa. Vagal afferent signals are integrated in the dorsal
vagal complex which also receives signals from other regions of the brain (e.g.,
hypothalamus). Vagal efferent fibers transmit cholinergic signals to the pancreas to stimulate
pancreatic secretion.
In normal human pancreas, autonomic ganglia receive an abundant supply of VIP-positive
fiber plexi, and VIP-positive nerves and appeared to innervate acinar cells, ducts, and blood
vessels (204). After atropine treatment, electrical stimulation of the vagus still increased
bicarbonate secretion concurrent with detection of VIP in pancreatic venous effluent
suggesting that VIP release is coupled with bicarbonate secretion (70). The effects of VIP are
especially prominent in the pig as perfusion of the pancreas with VIP antibodies inhibited
fluid and bicarbonate secretion, and treatment of rats with a VIP antagonist reduced

bicarbonate secretion concomitant with vasodepression further supporting a direct


relationship (120, 337). High and low affinity VIP receptors have been identified on
pancreatic acinar membranes. The high affinity receptors are coupled to cAMP-mediated
amylase release, while activation of low affinity receptors did not cause cAMP elevation or
amylase release, suggesting that only high affinity receptors are important in protein secretion
(23). These effects of VIP were attenuated by somatostatin and galanin, which reduced VIPmediated fluid and protein output (123). One ofthe main functions of VIP appears to be
increasing blood flow by vasodilation, and as a result its effects on pancreatic secretion
independent of blood flow in the pancreas are difficult to evaluate (9, 170).
Gastrin Releasing Peptide
Gastrin releasing peptide (GRP) is a 27 amino acid neuropeptide that is present in postganglionic vagal afferents and has been detected in neurons innervating the feline, porcine,
rodent, and human pancreas (231). Receptors responsive to GRP have been identified in rat
pancreatic membranes and cancer cells where they mediate enzyme secretion (103, 146). In
the cat, GRP is present in intrapancreatic ganglia, acinar and stromal regions, and
occasionally on the vasculature and ducts (51). In humans, the pattern of GRP expression was
similar to that of VIP; GRP was localized on nerve fibers in proximity to pancreatic acini,
capillaries, ductules, and arterial walls (298). Several studies in different species have
demonstrated that GRP modulates exocrine secretion (342). Vagal stimulation of porcine
pancreas resulted in GRP release which enhanced pancreatic exocrine secretion (157). In
isolated perfused rat pancreatic preparations, electrical field-stimulated GRP release
potentiated secretin-mediated fluid and amylase secretion through a non-cholinergic pathway
(264). The effects of GRP on rat pancreatic exocrine secretion were enhanced by -amino
butyric acid (266). Neuromedin C, a decapeptide of GRP, also enhanced pancreatic secretion
by direct action on canine acinar cells as well as indirectly by stimulating CCK release (128,
129). However, since bombesin (GRP analog) does not stimulate pancreatic secretion in dogs,
it appears that its effects may be dependent on the species being evaluated (167). For more
details on bombesin see (342).
Other Peptide Neurotransmitters
Immunohistochemical staining has revealed that the neuropeptides listed below are present in
pancreatic nerves and their functional significance and ability to regulate pancreatic secretion
has been demonstrated by in vitro and/or in vivo studies.
PACAP: Pituitary adenylate cyclase-activating polypeptide (PACAP) has been identified in
nerve fibers and intrapancreatic ganglion in rodents (79). PACAP has been shown to evoke
bicarbonate and enzyme secretion from the pancreas albeit with a slower time course than
VIP (7, 337). In the acinar cell line AR42J, PACAP activated phospholipase C, which led to
elevation of intracellular Ca2+ and amylase release (13). For more details on PACAP and
pancreatic secretion see (91).
Neurotensin: Neurotensin is a 13 amino acid neuropeptide that is widely expressed in the
central nervous system and is also present in pancreatic nerves. It stimulates amylase
secretion and its effects are potentiated by carbachol (a cholinergic agonist), secretin, and
caerulein (a CCK analog) (11, 73). Other studies demonstrated that neurotensin stimulates
bicarbonate, but not protein secretion in dogs and may act indirectly by stimulating dopamine
release (134).

Substance P: Substance P is expressed in periductal nerves in the guinea pig pancreas and
inhibits ductal bicarbonate secretion by modulating neurokinin 2 and 3 receptors (111, 152,
159). It enhanced caerulein-stimulated enzyme secretion in isolated perfused pancreas as well
as in anesthetized rodents (148).
CGRP: CGRP is a 37-amino acid peptide that is present in central and peripheral neurons.
The effect of CGRP on exocrine secretion is not clear and may be species specific. Interaction
of CGRP with receptors on guinea pig acinar cells led to amylase release, although its effect
was not as potent as VIP (295). In rat acinar cell preparations, CGRP inhibited amylase
release by a mechanism involving cholinergic (muscarinic) neural pathways (33).
NPY: NPY, a 36 residue peptide, is expressed in intrapancreatic ganglia and nerve fibers that
surround exocrine pancreatic tissue (296). NPY inhibited CCK- and vagally-mediated
amylase secretion from intact pancreas and lobules, but not from dispersed acini, suggesting
that its actions were mediated by neurons innervating the exocrine pancreas (235). Other
evidence suggests that NPY plays at best only a modest role in pancreatic exocrine secretion
(122).
CCK: The presence of CCK in intrapancreatic nerves has led to the suggestion that it may
serve a dual role as neurotransmitter and hormone in pancreatic secretion. However, CCK
could not be detected in the venous effluent of isolated perfused porcine pancreas after vagal
stimulation following a meal (120) suggesting that synaptic release of CCK does not occur
within the pancreas. Therefore, the role of CCK as a neurotransmitter in pancreatic secretion
merits further investigation.
Peptide Histidine Isoleucine: Peptide histidine isoleucine (PHI) is a 27 amino acid peptide
with an N-terminal histidine and C-terminal isoleucine, and is derived from the same
precursor molecule as VIP. It is present in pancreatic nerves and ganglia and stimulates fluid
and bicarbonate secretion in a cAMP-dependent fashion (136, 296).
Adrenergic Nerves
Compared to cholinergic stimulation, adrenergic nerves play a relatively minor role in
pancreatic exocrine secretion. Catecholamine-containing nerves are found in the celiac
ganglion, and extend to intrapancreatic ganglia, blood vessels, ducts, and islets (176).
Epinephrine and norepinephrine (NE) evoked amylase release from superfused rat pancreatic
preparations, similar to that induced by electrical stimulation in the presence of cholinergic
blockade (309). This process is dependent on elevated intracellular Ca2+ and inhibited by
propranolol, suggesting that -adrenergic receptors are involved (268). Catecholamines also
interact with -adrenergic receptors expressed in pancreatic acini and inhibit amylase
secretion (333). NPY is coexpressed with NE in some nerve fibers, and stimulation of
splanchnic nerves leads to the release of NPY and NE (38, 296). Infusion of PACAP into the
pancreatoduodenal artery enhanced release of NE after electrical stimulation of nerves.
However, the physiological relevance of this observation is not clear (347).
Celiac denervation reduces pancreatic secretion by ~70% while increasing blood flow by
350%. This dissonance presumably occurs by the disruption of stimulatory fibers and
sympathetic fibers that maintain tonic constriction of pancreatic vessels (156). The effect of
adrenergic transmitters on pancreatic secretion has been difficult to discern due to the wideranging effects of norepinephrine on multiple processes including blood pressure, blood flow,

neural reflexes, and release of hormones. Even though high concentrations of norepinephrine
have been found in rabbit pancreatic ganglia, ducts, and blood vessels, its effects are
controversial (348). Norepinephrine has been reported to stimulate, inhibit, or have no effect
on pancreatic secretion (12, 41, 60, 84, 176, 183, 312). Unfortunately - and - adrenergic
receptor agonists and antagonists have not provided information that could be used to
delineate mechanisms important in adrenergic regulation of pancreatic secretion (40, 61).
Dopamine
Dopamine was detected in pancreatic ducts and ampullae and dopamine -hydroxylase
(DBH) -positive fibers were identified along the vasculature, ducts, and ganglia suggesting it
may play some role in pancreatic secretion (198, 348). There is conflicting evidence
regarding the role of dopamine in pancreatic secretion. Dopamine stimulates pancreatic
secretion in anesthetized dogs and rats although the effect is negligible in conscious animals
(17, 55, 60, 84, 131, 135). Other data suggest that the secretory response to dopamine differs
between dogs, cats, rabbits and rats, and species specific effects must be taken into
consideration when evaluating its effects (109).
Serotonin
Like dopamine, serotonin is present in pancreatic ducts and ampullae. Autoradiography of
tissue sections after tritiated serotonin uptake demonstrated the presence of serotonergic
innervation of blood vessels, but not exocrine parenchyma in rats, suggesting a limited role in
pancreatic secretion (158, 348). However, phenylbiguanide, a 5-HT3 receptor agonist,
activated preganglionic neurons located in the caudal DMV, inhibited those in the
intermediate DMV, and had no effect on rostral DMV neurons, suggesting complex spatial
regulation of pancreatic vagal neurons by serotonin (238). Intraduodenal infusion of
melatonin (a serotonin derivative) increased pancreatic amylase secretion, while pretreatment
with 5-HT2 serotonin antagonist ketanserin or the 5-HT3 antagonist MDL72222 decreased
amylase release. Serotonin-induced amylase release was blocked by bilateral vagotomy
supporting a role for serotonergic mechanisms on exocrine secretion (243).
Nitric Oxide
Nitric oxide (NO) is a gaseous signaling molecule that is synthesized by NO synthase (NOS)
from L-arginine in the presence of nicotinamide adenine dinucleotide hydrogen phosphate
(NADPH). It is a potent vasodilator and modulates secretory activity as well as pancreatic
blood flow in the pancreas (44). Because it is not practical to directly measure NO in
biological tissues, the presence of NO has been identified by expression of NOS or
histochemistry of NADPH diaphorase (NADPH-d), since NOS and NADPH-d colocalize in
neurons of the peripheral and central nervous systems. The actions of NO in tissues have
been identified by the use of NO donors, NOS inhibitors, and agents that inactivate (e.g.
superoxide-generating compounds) or stabilize NO (e.g., superoxide dismutase). Unlike
ligands that signal through cell surface receptors, NO penetrates cells and activates guanylate
cyclase to generate the second messenger cGMP (345).
Immunostaining of pancreas from a wide range of mammals (mouse, rat, hamster, guinea-pig,
cat and man) indicates that NOS is expressed in the cell bodies of intrapancreatic ganglia,
interlobular nerve fibers, and along blood vessels. VIP is sometimes co-expressed with NOS
in ganglia and nerve fibers. These studies suggest that NO is important in pancreatic exocrine

secretion (66). In newborn guinea pig, nitrergic neurons were present primarily in the head
and body of the pancreas, along blood vessels, the main pancreatic duct, and in association
with pancreatic acini (195). These nerves also immunostained with antibodies against NPY,
VIP, and DBH indicating complex co-regulation of pancreatic secretion by various
neurotransmitters.
In rat pancreas, the NO donor sodium nitroprusside and cGMP analog 8-bromo cGMP,
inhibited basal and vagal amylase secretion through a Ca2+-dependent mechanism (68, 346).
The G protein-coupled receptor, protease-activated receptor-2 (PAR-2) modulates NOmediated amylase release in mice, and inhibition of NOS abolished PAR-2 mediated amylase
release suggesting that the effects of NO may be mediated by neuronal release of a PAR-2
agonist. Ablation of sensory nerves by capsaicin did not affect PAR-2 mediated amylase
release, suggesting that TRPV1-expressing sensory vagal fibers are not involved in this
pathway (150). Analysis of the effects of NO on pancreatic secretions in pigs support the
findings that NO is essential for pancreatic fluid and amylase secretion mediated by the vagus
nerve (124). Thus, in addition to maintaining the vascular tone, nitrergic nerves play an
important role in pancreatic fluid and amylase release.
Stimulatory Hormones
Cholecystokinin
CCK is released from specialized enteroendocrine cells (I cells) located mainly in the upper
small intestine. The major stimulants of CCK release are dietary fats and proteins. In the rat,
intraluminal proteases via an active feedback system participate in the release of a putative
intestinal CCK releasing factor (e.g., LCRF) which in turn causes CCK secretion (115, 314).
Various molecular forms of CCK, ranging in size from CCK-8 [CCK-(26-33)-NH2] to CCK58, have been described in dogs, rats, and humans (65, 69, 329). CCK-58, was determined to
be the predominant peptide in dogs and humans, and the only form detected in rats after
employing CCK isolation techniques that prevented degradation of CCK in blood (272). The
actions of CCK-8 and CCK-58 appear to be functionally identical suggesting that CCK-8
retains the biological activity ascribed to this hormone (49). CCK is post-translationally
modified and has an amidated C-terminus. A sulfated tyrosine residue in CCK-8 is important
for its biological actions including exocrine secretion (141, 285). C-terminal amidation is
critical for binding of CCK to its receptors and removal of the amide group decreases CCK
activity. Other studies have reported that deamidation and desulfation, do not significantly
impair the ability of CCK to stimulate amylase release and these discrepancies may arise
from differences between species. Shorter forms of CCK such as the tetrapeptide CCK-4, are
generally much less effective in mediating exocrine secretion than CCK-8, while longer
forms of CCK, such as CCK-33 are equally effective (64, 86, 251, 255).
CCK mediates its hormonal effects through two G-coupled protein receptors, CCK-1 and
CCK-2, previously known as CCK-A and CCK-B, respectively. The contribution of these
receptors to pancreatic secretion has been evaluated in order to delineate the molecular
mechanisms of CCK action. CCK receptors have been proposed to exist in two states, a high
affinity (picomolar) but low capacity state, and a low affinity (nanomolar) but high capacity
state (322, 332). Autoradiography of pancreatic membranes incubated with radioiodinated
CCK-8 demonstrated that CCK-1 receptors are highly expressed in rat pancreas, while CCK2 receptors are less abundant. CCK-1 receptors appear to modulate pancreatic secretion as
oral administration of loxiglumide, a potent CCK-1 receptor antagonist, reduces protein and

fluid output in rats (132). Similarly, caerulein-induced pancreatic amylase release was
blocked by CCK-1 receptor antagonists (99). CCK-8 also did not induce amylase release in
CCK-1 receptor knockout mice confirming that CCK-1 receptors are critical for CCKmediated protein secretion (172). Since bicarbonate secretion was not observed from
dispersed acinar cells this effect is not believed to be regulated by CCK receptors (320).
Pancreatic responses in CCK-2 receptor knockout mice were similar to wild type mice
suggesting that CCK-2 is not important for amylase release, although it may be involved in
augmenting vascular flow (99, 230). In pigs, where a majority of receptors are of the CCK-2
subtype, acinar cells demonstrated a low responsivity to CCK and did not secrete amylase in
response to caerulein or a CCK-1 agonist (233). In humans, the actions of CCK on pancreatic
secretion have been variously reported. Infusion of CCK, caerulein, and secretin in the
presence of amino acids substantially increased output of fluid, bicarbonate, and enzyme
(162, 318). Similar to porcine pancreas, CCK-2 is the major CCK receptor subtype expressed
in human pancreas, although interestingly CCK-1 receptor antagonists are able to inhibit
amylase secretion (3, 270, 321). In dispersed human acini which responded to
carbamylcholine and neuromedin C, CCK did not stimulate amylase release presumably
because of a paucity of cellular membrane receptors. It has been proposed that the effects of
CCK on human pancreatic secretion are mediated through CCK-1 receptors on nerves which
innervate the pancreas (142, 229). However, recent data demonstrated that application of
physiologic concentrations of CCK-8 and CCK-58 to human acinar cells produced
intracellular Ca2+ oscillations and normal exocytosis of pancreatic enzyme, suggesting that
functional CCK receptors are expressed on human pancreas (237). Thus, it appears that CCK
receptors are expressed on acinar cells of both human and rodent pancreas, and the
differences between the two may not be as great as previously predicted.
Recently it was shown that rat and human pancreatic stellate cells express CCK receptors and
secrete acetylcholine in response to CCK stimulation. This source of acetylcholine was
sufficient to stimulate amylase release from acinar cells. Pancreatic stellate cells may
represent a previously unrecognized intrapancreatic pathway regulating CCK-induced
pancreatic exocrine secretion (269).
Several hormones and neuropeptides regulate CCK-mediated exocrine secretion. Locally,
insulin has been shown to influence exocrine secretion. Intra-arterial infusion of canine
pancreas with anti-insulin antibodies, prevented CCK stimulation as well as secretinmediated protein and fluid secretion from canine pancreas (178). Secretin potentiated, as well
as attenuated, CCK-mediated amylase secretion by the inositol signaling pathway while VIP
enhanced CCK-mediated enzyme secretion (35, 36). Peptide YY (PYY), PP, and somatostatin
also inhibited CCK-mediated protein secretion and their effects are discussed later in this
review.
The mechanism of CCK-induced amylase secretion, involves transient elevation in
intracellular Ca2+ (257). It also requires phospholipase C activation and generation of second
messengers inositol trisphosphate and diacylglycerol (259). In some instances, CCK activates
secretion by elevation of cAMP, as 8-bromo-cAMP and a phosphodiesterase inhibitor
augmented CCK-mediated amylase release (35). Heterotrimeric G proteins G13 and Gq
through downstream interactions with small GTP binding proteins RhoA and Rac1 regulate
actin cytoskeleton reorganization which is required for exocytosis (280, 343).
Secretin

Secretin is a 27 amino acid hormone released by S cells of the small intestine (340). Secretin
release is stimulated during the intestinal phase upon entry of gastric acid and ingested fatty
acids into the duodenum (71). It augments fluid and bicarbonate secretion and is one of the
most potent stimulators of pancreatic secretion (43). Examination of pancreatic ultrastructure
shortly after secretin injection revealed that fluid is secreted by duct as well as acinar cells
(26).
Large increases in pancreatic fluid and bicarbonate secretion have been demonstrated with
secretin infusions as low as 1-2.8 pmol/kghr (19, 102, 290, 350). In humans, bolus injections
of secretin as low as 0.125 pmol/kg stimulated fluid and bicarbonate secretion (145, 289).
Although secretin is believed to be the single most powerful stimulator of pancreatic
bicarbonate secretion, infusion of exogenous secretin equivalent to postprandial blood levels
only produced 10% of the maximal pancreatic bicarbonate secretory response suggesting that
other hormones and neurotransmitters play important roles in postprandial pancreatic
bicarbonate secretion in humans (289, 290). Secretin receptors have been localized in acinar
and duct cells in the rat pancreas (330).
Secretin stimulates the release of fluid and bicarbonate, and to a lesser extent, protein from
acinar cells by a cholinergic mechanism. Perfusion of acetic and lactic acids in the duodenum
of anesthetized rats increased fluid and protein output from the pancreas concomitant with
elevation of plasma secretin levels. In addition, treatment of rats with atropine decreased
plasma secretin levels and inhibited fluid (but not protein) secretion, indicating that only fluid
secretion is dependent on cholinergic input (286). Electrical field stimulation of isolated
perfused rat pancreas demonstrated that secretin-mediated exocrine secretion was sensitive to
tetrodotoxin and atropine blockade, further suggesting cholinergic regulation. Nicotinic
acetylcholine receptors are not involved in this mechanism as hexamethonium did not exert
an inhibitory effect on pancreatic secretion (265).
Both cAMP-dependent and independent pathways contribute to secretin-mediated exocrine
secretion. Interaction of secretin with its receptor induced a 3-4 fold increase in adenylate
cyclase activity which was abolished in the presence of secretin antagonists (212). Secretin
did not stimulate pancreatic fluid release or elevate acinar cell cAMP levels in secretin
receptor knockout mice (287). Exocrine protein secretion by secretin was associated with
phospholipase C activation in one report (327). At secretin concentrations >10-8 M, inositol
trisphosphate and diacylglycerol were generated in acinar cells, which caused release of Ca2+
from intracellular stores and activated protein kinase C. However, not all investigators have
observed this effect.
Several hormones and peptides modulate the effects of secretin on pancreatic secretion. CCK
augmented secretin-induced pancreatic fluid and protein output by stimulating acetylcholine
release and this effect was blocked by atropine or by dispersion of acini (6, 313). Venous
drainage from pancreatic islets bathes the exocrine pancreas with high concentrations of islet
hormones. Several of these hormones have potent effects on pancreatic secretion. Insulin
enhances secretin-mediated fluid and protein secretion through an ouabain-sensitive Na+,K+ATPase while glucagon inhibits secretin-stimulated release of fluid and protein (108).
Addition of anti-somatostatin antibodies increased secretion from perfused rat pancreas
implying that somatostatin inhibits secretin-induced fluid and enzyme secretion (108, 265).
Atrial Natriuretic Factor and C-Natriuretic Peptide

Atrial natriuretic factor (ANF) is a peptide hormone that is secreted by atrial stretch and
regulates blood pressure and volume by inhibiting reabsorption of sodium by the kidney
(334). Immunochemical studies showed that ANF is present in acinar cells. Early studies
suggested that ANF did not influence protein or fluid secretion. However, incubation of rat
acini with ANF caused a dose-dependent elevation of cellular cGMP (112) showing that
guanylate cyclase receptors transduce ANF signaling (199). Injection of human ANF in dogs
induced bicarbonate but not sodium or protein secretion (249). ANF also stimulates
pancreatic natriuretic peptide receptor-C (NPR-C)-mediated phosphoinositide-dependent
pathway in rats, causing the release of fluid and protein (284). NPR-C is a non-guanylyl
cyclase receptor and is coupled to adenylyl cyclase inhibition or phospholipase C activation
through Gi proteins. ANF attenuated secretin- and VIP-induced elevation of intracellular
cAMP and this effect was blocked by inhibitors of protein kinase C and phospholipaseC
(283). Along with elevating intracellular cAMP, secretin mediates the efflux of cAMP from
intact pancreas and acinar cells. ANF augmented secretin-induced cAMP efflux and caused
the rapid elimination of cAMP from cells. The multidrug resistance protein 4 (MRP4) has
been reported to play a role in the extrusion of cAMP in many cellular systems. MRP4 is also
expressed in the pancreas and genetic knockdown of MRP4 expression reduced intracellular
cAMP levels in acinar cells by ANF and an NPR-C dependent mechanism (277).
C-natriuretic peptide (CNP) is structurally similar to ANF and is expressed in the CNS and
gastrointestinal tract. CNP increases pancreatic protein, chloride, and fluid secretion (without
influencing bicarbonate output) suggesting that it acts on acinar rather than duct cells. Truncal
vagotomy or perivagal application of capsaicin or hexamethonium attenuated chloride
secretion, demonstrating that the effect of CNP is modulated by the parasympathetic nervous
system (282). At low concentrations, CNP induced protein secretion by activation of NPR-C.
Similar to ANF, CNP-induced amylase release was inhibited by PLC and PKC inhibitors.
CNP also elevated intracellular cGMP and reduced cAMP concentrations suggesting that
CNP can interact directly with receptors located on pancreatic acini (281).
Insulin
Insulin modulates pancreatic exocrine function and insulin receptors are present in high
density on the basolateral surfaces of acinar cells (21). Insulin increases pancreatic enzyme
synthesis and secretion and its effects are enhanced by CCK and secretin (4, 154, 179, 181,
205). Since CCK induces insulin release in the presence of glucose and amino acids, it is
possible that these two hormones act in conjunction on exocrine stimulation following food
intake (191, 285).
Limited data suggest that insulin regulates exocrine secretion by potentiation of ouabainsensitive Na+,K+-ATPase and by vagal cholinergic input (108, 205, 267). The action of insulin
on exocrine secretion is modulated by PP which exerts an inhibitory effect on pancreatic
secretion (263). Since galanin, pancreastatin, and somatostatin are known to inhibit insulin
secretion, it is possible that these peptides also regulate insulin-mediated amylase release (16,
180, 224).
Bombesin
Bombesin is a 14 amino acid peptide homolog of GRP and neuromedin B and has the ability
to suppress appetite (342). The effects of bombesin on pancreatic exocrine secretion appear to
vary based on the species. In pigs, administration of bombesin alone or in combination with

secretin induced protein but not fluid secretion (185). In guinea pigs, bombesin was very
effective in inducing bicarbonate release from interlobular ducts, and this effect was blocked
by a GRP receptor antagonist (318). Administration of bombesin to rats resulted in pancreatic
hypertrophy with increased pancreatic weight, protein, RNA, and enzyme content and this
effect was not regulated by CCK or secretin (184, 316).
Melatonin
Melatonin is a lipophilic hormone produced by the pineal gland as well as by certain
neuroendocrine cells located in the gastrointestinal tract. Melatonin receptors are present on
acinar cells and melatonin protects the pancreas against caerulein-induced acute pancreatitis
(140). Initial studies showed that melatonin induced pancreatic amylase release which was
mediated by CCK, vagal sensory nerves, and melatonin type 2 receptors. However, melatonin
did not appear to have a direct effect on pancreatic acinar cells (138, 139, 182, 244). The
extent and importance of melatonin-induced pancreatic secretion is not well understood and
merits further investigation.
Amylin
Amylin is a 37 amino acid hormone that is co-secreted along with insulin from pancreatic cells in response to nutrients. Amylin stimulates CCK-independent pancreatic secretion in
rats, and this effect is blocked by proton pump inhibitors and atropine, perhaps due to
inhibition of somatostatin release (80).Amylin was also shown to stimulate protein secretion
from pancreatic AR42J cells by a mechanism involving activation of GPCRs and release of
Ca2+ from intracellular stores (130). Others investigations have suggested that amylin has no
effect on pancreatic exocrine secretion from isolated perfused pancreas, acinar preparations,
or AR42J cells (72, 153, 351). Hence the effects of amylin on exocrine secretion remain
unresolved.
Histamine
The amino acid histamine is a potential mediator of pancreatic exocrine secretion, although it
may have a gender-dependent role (308). Activation of H1 receptors and inhibition of H2
receptors in the rabbit pancreas led to an increase in fluid and protein secretion suggesting
differential action based on regulation and coupling of the two receptors (262). The effect of
histamine on pancreatic secretion is considered to be minor at best under normal
physiological conditions.
Inhibitory Hormones
Peptide YY and Pancreatic Peptide
The NPY family of peptides consists of three hormones: NPY, PYY, and PP (90, 341). All
three peptides contain 36 residues several of which are tyrosines and share a tertiary
structural motif known as the PP fold. The N-terminal amino acids of PYY and NPY can be
cleaved by peptidases to generate truncated forms, PYY3-36 and NPY3-36,which are
biologically active. NPY has been localized to sympathetic pancreatic nerves and its role has
been discussed previously in this review (38). In islets, PYY is coexpressed with glucagon in
cells, whereas PP is secreted postprandially by F cells of the islets of Langerhans. In certain
species, PP immunopositive cells are also present in the exocrine pancreas and some of these

PP cells also express PYY (67). These three hormones exert their effects through a family of
five GPCRs denoted Y1-5. NPY and PYY possess similar affinity for Y1, Y2 and Y5, PYY3-36
interacts preferentially with Y2, whereas PP is the preferred ligand for Y4 (126).
PYY levels in blood are elevated postprandially and following instillation of fatty acids into
the distal small intestine (203). Physiologically relevant concentrations of PYY in the
circulation inhibit both meal- and hormone-stimulated pancreatic secretion (260, 261, 323).
Intravenous administration of PYY significantly diminishes secretin- and secretin plus CCKmediated pancreatic protein and fluid secretion concomitant with a reduction in pancreatic
blood flow (133, 143, 261, 317). However, PYY does not inhibit 2-diacylglycerol stimulated
pancreatic secretion, suggesting that suppression of CCK-stimulated exocrine secretion
occurs prior to activation by 2-diacylglycerol or does not involve protein kinase C-activated
signaling (62). In denervated pancreas, PYY1-36 but not PYY3-36,reduced CCK-stimulated
amylase release suggesting that hormonal effects of PYY are mediated by Y1 receptors (57,
92). Autoradiographic analysis of rat pancreas with radioiodinated PYY ligand demonstrated
that Y1 receptors are present primarily on smooth muscle cells of blood vessels. Specific
staining was not observed in acinar cells indicating that decreased protein and fluid secretion
could be due to reduced blood flow (297).
PP secretion is also stimulated by ingesting a meal and can be reproduced by intraduodenal
infusion of acid, aromatic amino acids, or fatty acids (20, 45, 151, 292, 324). Like PYY, PP
attenuated secretin- and CCK-mediated exocrine secretion in dogs independent of cholinergic
blockade (56, 57, 161). PP decreased secretin- and secretin plus CCK-mediated amylase
release in dispersed acini, suggesting that PP can act directly on acinar cells (144). However,
although bovine and rat PP inhibited CCK-stimulated protein secretion in vivo, both peptides
were ineffective in vitro, and binding of bovine PP to rat acinar cells or lobules was not
observed (197). In humans, unlike dogs, infusion of PP decreased pancreatic protein output,
but did not influence bicarbonate secretion suggesting species-specific differences in PP
action (165). However, unlike PYY, PP does not affect pancreatic blood flow and therefore
inhibits exocrine secretion by a different mechanism (56, 57, 161).
Somatostatin
Somatostatin is composed of 14 or 28 amino acids and is produced by cells of pancreatic
islets. It is also secreted by certain intestinal cells and by the hypothalamus. It is released into
the blood after a meal but functions primarily through a paracrine mechanism. It has broad
inhibitory actions on the release of several hormones and their target organs.
Somatostatin and its analogs inhibited secretin- and CCK-induced protein secretion in a dosedependent fashion. Low doses of somatostatin exerted a greater inhibitory effect on CCKstimulated pancreatic secretion compared to secretin-stimulated secretion (180, 192, 300,
301). Secretin-mediated activation of slowly-activating voltage-dependent K+ channels
(present on the basolateral surface of pancreatic acini) resulted in cAMP generation and
secretion of chloride ions. Addition of somatostatin to acini, decreased intracellular cAMP
production as well as secretin-mediated enhancement of K+ current suggesting that
somatostatin regulates exocrine secretion through this pathway (177). Additionally,
somatostatin inhibited Ca2+-dependent and cAMP-stimulated amylase release by inhibiting
exocytosis through a Gi protein-dependent mechanism (250).

Somatostatin also inhibits exocrine secretion via a neural mechanism. Based on atropine,
hexamethonium, and tetrodotoxin sensitivities it appears that peptidergic but not cholinergic
and nicotinic acetylcholine receptors present on sympathetic and parasympathetic ganglia
mediate somatostatin action (236). Somatostatin-mediated inhibition of secretin-stimulated
fluid and protein secretion was not influenced by denervation, suggesting that extrapancreatic
nerves are not involved. Bethanechol, a muscarinic receptor agonist, reversed the inhibitory
effects of somatostatin, indicating that its actions are mediated primarily by intrapancreatic
cholinergic neurons (174).
The mechanisms by which somatostatin inhibits pancreatic secretion are not completely
understood. However, it is believed that somatostatin has an inhibitory effect on the release of
hormones and neurotransmitters that normally stimulate pancreatic secretion.
Galanin
Galanin is a 29 amino acid peptide that plays diverse roles including inhibition of insulin,
somatostatin, and PP secretion from the pancreas (14). It is found in the secretory granules of
central and peripheral neurons suggesting that it functions as a neurotransmitter. Galanin
immunoreactivity was present in nerve fibers surrounding acini, ductules, and blood vessels,
with 73% of fibers being dual positive for galanin and VIP (299). Galanin receptor 3 mRNA
is present in acinar cells indicating that galanin can act directly on acini (15). Consistent with
this finding, galanin inhibited CCK- and carbachol-stimulated amylase release from acinar
cells (5). Galanin inhibited the sustained phase of amylase release stimulated by carbachol,
suggesting that it attenuates cholinergic action possibly by a mechanism that involves
pertussis toxin-sensitive Gi proteins (16, 77, 114, 147). Extrapancreatic nerves are not
involved in its action since galanin inhibited food-, secretin- and CCK-mediated fluid release,
as well as food- and CCK-mediated protein release in both innervated and denervated dogs
(31).
Pancreastatin
Pancreastatin is derived from the cleavage of chromogranin A and is expressed in many
neuroendocrine tissues. It has been localized to duct cells of the exocrine pancreas and its
numerous roles include inhibition of pancreatic exocrine secretion (1). Initial studies showed
that pancreastatin inhibited postprandial fluid and protein secretion in rats with bilepancreatic juice diversion. No effect was observed on basal secretion, secretin-stimulated
secretion in conscious rats, or CCK-stimulated secretion from dispersed acini. However,
pancreastatin inhibited CCK-stimulated pancreatic secretion in conscious rats although it did
not influence plasma CCK levels. These results suggest that pancreastatin does not have a
direct effect on acinar cells, but may regulate the intestinal phase of pancreatic secretion (81,
222, 224, 335). Pancreastatin inhibited caerulein-induced blood flow in the exocrine pancreas
raising the possibility that its inhibitory effects are derived from its role in regulating
pancreatic blood flow (220).
Glucagon
Glucagon is released from the endocrine pancreas after ingestion of a meal ((29).Early
investigations suggested that glucagon inhibited secretin- or secretin- and CCK-stimulated
pancreatic protein but not bicarbonate secretion (47, 221). However other studies have
demonstrated that glucagon inhibits postprandial protein and bicarbonate secretion (78, 106,

307). The effect of glucagon on isolated pancreatic lobules and acini appears to be direct and
stimulatory, instead of inhibitory, suggesting complex action at the cellular versus
physiological levels (2, 127, 258, 310). The experimentally observed effects of glucagon on
exocrine secretion are inconclusive and merit further investigation.
Ghrelin
Ghrelin is a 28 amino acid orexigenic hormone released by gastric endocrine cells under
fasting conditions. Ghrelin stimulates acid secretion by oxyntic cells in the stomach, and
plasma levels of ghrelin rise immediately before a meal suggesting a role in modulating
ingestive behavior. In the pancreas both ghrelin and its receptor have been identified in acini
by evaluation of protein and mRNA expression. Ghrelin expression was not altered by gastric
acid inhibition, acute pancreatitis, or food deprivation although its receptor was upregulated
by gastric acid inhibition and downregulated during acute pancreatitis (175). Experimentally,
ghrelin did not affect basal or CCK-stimulated amylase release from dispersed acini.
However, ghrelin inhibited CCK-stimulated protein secretion in normal and vagotomized rats
and amylase secretion from lobules exposed to depolarizing potassium concentrations,
suggesting that it modulates intrapancreatic neurons (353).
Leptin
Leptin is a 16 kDa orexigenic peptide that is secreted by adipocytes and regulates energy
homeostasis by reducing food intake while increasing energy expenditure. In the pancreas,
intravenous or intraperitoneal administration of leptin reduced basal and CCK-stimulated
protein output in vivo. This effect was attenuated by CCK-1 receptor blockade, vagotomy,
and capsaicin pretreatment suggesting that it inhibited pancreatic exocrine secretion through a
CCK-dependent vagal pathway. Leptin had no effect on dispersed acini in vitro, further
supporting a neural mechanism of action (137, 206). In contrast, intraduodenal infusion of
leptin in fasted rats augmented pancreatic protein output possibly by elevating plasma CCK
levels leading to activation of sensory neurons (242).
Adrenomedullin
Adrenomedullin is colocalized with PP in F cells of pancreatic islets and inhibits insulin
(196). It interacts directly with acinar cells and inhibits CCK-stimulated pancreatic amylase
release possibly by modulating intracellular Ca2+ levels and exocytosis (328). The mechanism
of adrenomedullin action is not well understood.

4. Conclusion
Pancreatic secretion is a complex process that is initiated by the sight and smell of food and
progresses until food enters the duodenum. At each level of food digestion, this process is
regulated by a various stimuli which affect neuronal and hormonal pathways. These pathways
are both stimulatory and inhibitory and optimize the release of enzymes, bicarbonate, and
fluid.

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