This document provides portion size guidelines for fruits and vegetables to count as one of your recommended 5 portions per day. It lists common fruits and vegetables and examples of typical portion sizes that equal approximately 80g for fruits or vegetables. It notes that dried fruits are 30g portions and beans and pulses count as a maximum of one portion per day. Fruit juices and smoothies can count as portions but are limited to one or two portions depending on ingredients.
This document provides portion size guidelines for fruits and vegetables to count as one of your recommended 5 portions per day. It lists common fruits and vegetables and examples of typical portion sizes that equal approximately 80g for fruits or vegetables. It notes that dried fruits are 30g portions and beans and pulses count as a maximum of one portion per day. Fruit juices and smoothies can count as portions but are limited to one or two portions depending on ingredients.
This document provides portion size guidelines for fruits and vegetables to count as one of your recommended 5 portions per day. It lists common fruits and vegetables and examples of typical portion sizes that equal approximately 80g for fruits or vegetables. It notes that dried fruits are 30g portions and beans and pulses count as a maximum of one portion per day. Fruit juices and smoothies can count as portions but are limited to one or two portions depending on ingredients.
This document provides portion size guidelines for fruits and vegetables to count as one of your recommended 5 portions per day. It lists common fruits and vegetables and examples of typical portion sizes that equal approximately 80g for fruits or vegetables. It notes that dried fruits are 30g portions and beans and pulses count as a maximum of one portion per day. Fruit juices and smoothies can count as portions but are limited to one or two portions depending on ingredients.
Fruit (Always check labels for additives) Adult portion size examples - approximately equivalent to 80g in weight (As eaten, edible portion, drained if canned) Apple: fresh 1 medium apple Apple: puree 2 heaped tablespoons Apricot: canned 6 halves Apricot: fresh 3 apricots Avocado Half an avocado Banana: fresh 1 medium banana Blackberries 1 handful (9 to 10 blackberries) Blackcurrants 4 heaped tablespoons Blueberries 2 handfuls (4 heaped tablespoons) Cherries: canned 11 cherries (3 heaped tablespoons) Cherries: fresh 14 cherries Clementines 2 clementines Damsons 5 to 6 damsons Dates: fresh 3 dates Fig: fresh 2 figs Fruit juice: 100% unsweetened 1 medium (150ml) glass of unsweetened 100% fruit juice can count as a portion. J uices can only count as a maximum of one of your 5 A DAY, however much you drink.
Fruit salad: 3 heaped tablespoons
Rough guide - Fruit & vegetable portion sizes
canned TFruit salad:T fresh 3 heaped tablespoons TFruit smoothie T 1 medium glass (150ml) One smoothie containing all the edible pulped fruit or vegetable may count as more than one 5 A DAY portion, but this depends on the quantity of fruits or vegetables and/or juice used, as well as how the smoothie has been made. For a single smoothie to qualify as being two portions, it must contain either: at least 80g of one variety of whole fruit and/or vegetable and at least 150ml of a different variety of 100% fruit and/or vegetable juice, or a minimum of 80g of one variety of whole fruit and/or vegetable and at least 80g of another variety of whole fruit and/or vegetable. Smoothies can only count as a maximum of two of your 5 A DAY, however much you drink.
TGooseberries T 1 handful TGrapefruit segments:T canned 3 heaped tablespoons (8 segments) TGrapefruit:T fresh Half a grapefruit TGrapes T 1 handful TKiwi fruit T 2 kiwi fruit TKumquat T 6-8 kumquats TLychee:T canned 6 lychees TLychee:T fresh 6 lychees TMandarin orange:T canned 3 heaped tablespoons TMandarin orange:T fresh 1 medium orange TMango: fresh T 2 slices (2-inch slice)
Rough guide - Fruit & vegetable portion sizes
Melon 1 slice (2-inch slice) Nectarine 1 nectarine Orange 1 orange Passion fruit 5 to 6 fruit Pawpaw (papaya): fresh 1 slice Peach: canned 2 halves or 7 slices Peach: fresh 1 medium peach Peach: ready to eat 2 halves Pear: canned 2 halves or 7 slices Pear: fresh 1 medium pear Pear: ready to eat 2 halves Pineapple: canned 2 rings or 12 chunks Pineapple: crushed 3 tablespoons Pineapple: fresh 1 large slice Plum 2 medium plums Prune: canned 6 prunes Prune: ready to eat 3 prunes Raspberries: canned 20 raspberries Raspberries: fresh 2 handfuls Rhubarb: canned chunks 5 chunks Rhubarb: cooked 2 heaped tablespoons
Rough guide - Fruit & vegetable portion sizes
Satsuma 2 small satsumas Sharon fruit 1 sharon fruit Strawberry: canned 9 strawberries Strawberry: fresh 7 strawberries Sultanas 1 heaped tablespoon Tangerine 2 small tangerines Tomato puree 1 heaped tablespoon Tomato: canned plum 2 whole Tomato: fresh 1 medium, or 7 cherry
VEGETABLES Adult portion size = 80g Vegetable (Always check labels for additives) Adult portion size examples - approximately equivalent to 80g in weight (As eaten, edible portion, drained if canned) Ackee: canned 3 heaped tablespoons Artichoke 2 globe hearts Asparagus: canned 7 spears Asparagus: fresh 5 spears Aubergine/Eggplant 1/3rd aubergine Beans, barlotti: cooked 3 heaped tablespoons Beans and pulses count as a maximum of one portion a day, however much you eat. This is because, while pulses contain fibre, they dont give the same mixture of vitamins, minerals and other nutrients as fruit and vegetables. Beans, black eye: cooked 3 heaped tablespoons Beans and pulses count as a maximum of one portion a day, however much you eat. This is because, while pulses contain fibre, they dont give the same mixture of vitamins, minerals and other nutrients as fruit and vegetables. Beans, broad: cooked 3 heaped tablespoons Beans and pulses count as a maximum of one portion a day, however much you eat. This is because, while pulses contain fibre, they dont give the same mixture of vitamins, minerals and other nutrients as fruit and vegetables. Beans, butter: cooked 3 heaped tablespoons Beans and pulses count as a maximum of one portion a day, however much you eat. This is because, while pulses contain fibre, they dont give the same mixture of vitamins, minerals and other nutrients as fruit and vegetables. Beans, cannellini: cooked 3 heaped tablespoons Beans and pulses count as a maximum of one portion a day,
Rough guide - Fruit & vegetable portion sizes
however much you eat. This is because, while pulses contain fibre, they dont give the same mixture of vitamins, minerals and other nutrients as fruit and vegetables. Beans, French: cooked 4 heaped tablespoons Beans and pulses count as a maximum of one portion a day, however much you eat. This is because, while pulses contain fibre, they dont give the same mixture of vitamins, minerals and other nutrients as fruit and vegetables. Beans, kidney: cooked 3 heaped tablespoons Beans and pulses count as a maximum of one portion a day, however much you eat. This is because, while pulses contain fibre, they dont give the same mixture of vitamins, minerals and other nutrients as fruit and vegetables. Beans, pinto: cooked 3 heaped tablespoons Beans and pulses count as a maximum of one portion a day, however much you eat. This is because, while pulses contain fibre, they dont give the same mixture of vitamins, minerals and other nutrients as fruit and vegetables. Beans, runner: cooked 4 heaped tablespoons Beans and pulses count as a maximum of one portion a day, however much you eat. This is because, while pulses contain fibre, they dont give the same mixture of vitamins, minerals and other nutrients as fruit and vegetables. Beans, soya: cooked 3 heaped tablespoons Beans and pulses count as a maximum of one portion a day, however much you eat. This is because, while pulses contain fibre, they dont give the same mixture of vitamins, minerals and other nutrients as fruit and vegetables. Beansprouts: fresh 2 handfuls Beetroot: bottled 3 'baby' whole, or 7 slices Beetroot: fresh 3 'baby' whole, or 7 slices Broccoli 2 spears Brussels sprouts 8 Brussels sprouts Butternut squash: diced and cooked 3 heaped tablespoons Cabbage 1/6th small cabbage or 2 handfuls sliced
Rough guide - Fruit & vegetable portion sizes
Cabbage: shredded 3 heaped tablespoons Carrots: canned 3 heaped tablespoons Carrots: fresh slices 3 heaped tablespoons Carrots: shredded 1/3 cereal bowl Cauliflower 8 florets Celery 3 sticks Chickpeas: cooked 3 heaped tablespoons Beans and pulses count as a maximum of one portion a day, however much you eat. This is because, while pulses contain fibre, they dont give the same mixture of vitamins, minerals and other nutrients as fruit and vegetables. Chinese leaves 1/5th 'head Chinese leaves Courgettes Half a large courgette Cucumber 2-inch piece Curly kale: cooked 4 heaped tablespoons Karela Half a karela Leeks 1 leek (white portion only) Lentils 3 tablespoons Beans and pulses count as a maximum of one portion a day, however much you eat. This is because, while pulses contain fibre, they dont give the same mixture of vitamins, minerals and other nutrients as fruit and vegetables. Lettuce (mixed leaves) 1 cereal/dessert bowl Mange-tout 1 handful Marrow: diced and cooked 3 heaped tablespoons Mixed vegetables: frozen 3 tablespoons
Rough guide - Fruit & vegetable portion sizes
Mushrooms: button 14 button or 3 handfuls of slices, 3-4 heaped tablespoons Mushrooms: dried 2 tablespoons or handful porcini Okra 16 medium Onion 1 medium onion Pak choi (Chinese cabbage): shredded 3 heaped tablespoons Parsnips 1 large Peas: canned 3 heaped tablespoons Peas: fresh 3 heaped tablespoons Peas: frozen 3 heaped tablespoons Pepper: canned Half a pepper Pepper: fresh Half a pepper Pigeon peas: canned 3 heaped tablespoons Pumpkin: diced and cooked 3 heaped tablespoons Radish 10 radishes Spinach: cooked 2 heaped tablespoons Spinach: fresh 1 cereal bowl Spring greens: cooked 4 heaped tablespoons Spring onion 8 onions Sugarsnap peas 1 handful Swede: diced and cooked 3 heaped tablespoons Sweet potato 1 large
Rough guide - Fruit & vegetable portion sizes
TSweetcorn:T baby 6 baby corn TSweetcorn:T canned 3 heaped tablespoons TSweetcorn:T on the cob 1 cob TTomato pureeT 1 heaped tablespoon TTomato:T canned plum 2 whole TTomato:T fresh 1 medium, or 7 cherry TTurnip:T diced and cooked 3 heaped tablespoons TVegetable juice: 100% unsweetenedT 1 medium (150ml) glass of unsweetened 100% vegetable juice can count as a portion.
J uices can only count as a maximum of one of your 5 A DAY, however much you drink. TVegetable smoothie T 1 medium glass (150ml) One smoothie containing all the edible pulped fruit or vegetable may count as more than one 5 A DAY portion, but this depends on the quantity of fruits or vegetables and/or juice used, as well as how the smoothie has been made. For a single smoothie to qualify as being two portions, it must contain either: at least 80g of one variety of whole fruit and/or vegetable and at least 150ml of a different variety of 100% fruit and/or vegetable juice, or a minimum of 80g of one variety of whole fruit and/or vegetable and at least 80g of another variety of whole fruit and/or vegetable. Smoothies can only count as a maximum of two of your 5 A DAY, however much you drink. TWatercress: freshTTT 1 cereal/dessert bowl